- Sage Hospitality Group (Philadelphia, PA)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... we live and eat in. Come taste Philadelphia's Modern steakhouse . Atop The Logan and amidst the splendid, the...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
- Sage Hospitality Group (Philadelphia, PA)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... we live and eat in. Come taste Philadelphia's Modern steakhouse . Atop The Logan and amidst the splendid, the...Assembly Rooftop Lounge may be for you. **Job Overview** Prepare food items in accordance with production requirements and… more
- King's Seafood Company (Loa, UT)
- …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for...is driven by your own goals and we are prepared to give you all the tools needed to… more
- Atlantis Casino Resort Spa (Reno, NV)
- …approved Exchange Visitor Sponsorship Program. **Responsibilities** + Atlantis Casino Resort Spa has Prep Cook positions for some of our exquisite and award ... winning restaurants. + Bistro Napa + Steakhouse + Red Bloom (Asian Kitchen) + Toucan Charlie's Buffet + Manhattan Deli + Oyster/Sushi Bar + Purple Parrot… more
- King's Seafood Company (Loa, UT)
- …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... previous supervisor experience. + 2 years' experience in a kitchen/ cook role + Ability to communicate in a satisfactory...JOB FUNCTIONS: + Oversees the daily receiving, storage, and preparation of all food products. + Records all waste… more