- Commander, Navy Installations (GU)
- …a limited variety of prepared foods. Ability to read and understand written food service material such as food labels, standardized recipes, etc. Ability to ... provides day-to-day advice and guidance to cooks NA-04 and food service workers for work assignments; relays instructions from...rating or may affect the overall rating. Ability to lead three or more workers to accomplish cooking and… more
- ARAMARK (Avon, IN)
- …The Patient Services Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing ... interpret government mandated nutritional standards in the healthcare industry on food health to develop healthy menu implementation plans. **Job Responsibilities**… more
- Air Mobility Command (Fort Dix, NJ)
- …Adjusts standardized recipes for number of servings, performs yield testing; prepares cold food platters such as ham, salmon and roast beef platters, salads and hors ... aspics, salad dressings and carves vegetables and fruits as garnishes for food platters and dishes. Prepares entire meals which requires coordinating the cooking… more
- ARAMARK (Houston, TX)
- …be responsible for oversight of patient services and manage dining operations where customers order prepared foods from a menu. In this position you will lead a ... know that a Chef?s job isn?t only about the food . It takes skills, dedication, patience, and the right...can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take… more
- ARAMARK (Holland, MI)
- …The **Patient Services Manager** will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing ... interpret government mandated nutritional standards in the healthcare industry on food health to develop healthy menu implementation plans. **Job Responsibilities**… more
- University of Colorado (Colorado Springs, CO)
- …itself on academic excellence, research, and community engagement and is actively seeking a Lead Cook to join our team! UCCS offers a diverse and inclusive learning ... to get the complete picture! **Summary** The UCCS Cook prepares quality food for the campus community. Dining and Hospitality Services operating principles are… more
- State of Michigan (Ypsilanti, MI)
- …here. Employees in this job perform and oversee a variety of cooking and food preparation tasks for residents of state facilities. There are three classifications in ... level. At this level, the employee performs cooking and food preparation tasks in a learning capacity, receiving on-the-job...is the advanced level. The employee functions as a lead worker overseeing the work of lower-level Cooks, less-skilled… more
- Six Flags (Charlotte, NC)
- …guest kick start their day with a healthy breakfast from our complimentary breakfast bar prepared and set up by you. You'll ensure our guests feel at home and well ... working condition of all serving equipment + Prepare daily food selection of hot and cold breakfast foods +...anyone seeking an awesome part-time opportunity. Our jobs can lead to a successful future by developing resume-building skills… more
- The Hershey Company (Hershey, PA)
- …every year. Our guests come to experience our attractions, enjoy dining in our food court, and shopping for souvenirs, treats, and gifts. Part of what makes our ... Cook II is responsible for ensuring that meals are prepared to the highest standards of quality, safety, and...and help support training for new products, recipes, and Food Service initiatives. * Follow all company standards and… more
- IHG (Santa Monica, CA)
- …Maintain clean, organized workspaces. + Uphold company and service standards; assist with food , beverage, and wine manuals. + Lead and support front-of-house ... the bar, responsible for preparing and serving mixed drinks, wine, and food . Key duties include making menu suggestions, delivering orders, explaining dishes,… more