• Cook

    ASM Global (Lincoln, NE)
    …and other items are stored properly with receive dates + Proper handling of raw and/or prepared foods and non- food supplies + Testing the temperature of ... POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef &...and Sous Chef by maintaining the highest level of food quality, presentation and timing. This position also assists… more
    ASM Global (07/08/25)
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  • Cook - Alamodome

    ASM Global (San Antonio, TX)
    …and other items are stored properly with receive dates + Proper handling of raw and/or prepared foods and non- food supplies + Testing the temperature of ... POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous...and Sous Chef by maintaining the highest level of food quality, presentation, and timing. This position also assists… more
    ASM Global (07/01/25)
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  • Cook

    St. Luke's Health System (Twin Falls, ID)
    …for the department. + Reviews menus and customer orders to determine type and quantities of food to be prepared . + May plan menus and estimate required food ... work. **What You Can Expect:** The Cook, under general supervision, prepares food in accordance with culinary techniques, standardized recipes and quantities. +… more
    St. Luke's Health System (06/24/25)
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  • Cook, Grill

    Compass Group, North America (Athens, GA)
    …is at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket-collection procedures during service. ... unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as… more
    Compass Group, North America (09/13/25)
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  • Deli Lead Full Time

    BJs Wholesale Club (NY)
    …and execute deli operational standards, ensuring efficient production and high-quality prepared foods . + Manage Inventory Proactively: Ensure proper product ... freshness, and optimizing inventory management. This role ensures compliance with food safety standards, proper product handling, and merchandising execution to… more
    BJs Wholesale Club (09/13/25)
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  • Pastry Cook I

    Marriott (Tampa, FL)
    …and food , and report issues to management. Monitor the quality of food prepared and portions served throughout shift. Assist management in hiring, training, ... Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods . Follow and ensure compliance with food safety handling… more
    Marriott (09/12/25)
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  • Chef, Executive Sous I

    Compass Group, North America (Columbia, SC)
    …with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a cost ... **Pay Grade: 13** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving...directs the back of house employees preparing and cooking foods to accomplish the objectives of the operation +… more
    Compass Group, North America (09/12/25)
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  • Second Cook (LJ)

    Northwell Health (New Hyde Park, NY)
    …practice in food preparation. + * Maintains inventory and storage of prepared foods .Records overages and shortages based upon patient census + Performs ... **Req Number** 164955 Job Description Prepares, portions and presents all food items according to standard recipes and established policies and procedures. Job… more
    Northwell Health (09/12/25)
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  • Grill Cook (Part Time)

    Compass Group, North America (Brooklyn, NY)
    …is at the correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket-collection procedures during service. ... Saturday, hours may vary. More details upon interview. + **Requirement** : Food Handlers, ServSafe, and Grubhub ticket ordering experience preferred. + **Fixed Pay… more
    Compass Group, North America (09/11/25)
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  • Sushi Cook

    OTG (Houston, TX)
    …clean, neat, well-groomed appearance + Responds to all "call backs" and "echos" to ensure ordered food is prepared on time + Maintain the proper pH for rice and ... manager or chef. Responsible for the preparation of all food items at the station according to specifications and...by the restaurant + Coordinates the delivery of all foods within pre-set time standards + Demonstrates product standards… more
    OTG (09/10/25)
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