- Compass Group, North America (Redmond, WA)
- …Observes methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is prepared in prescribed manner. + Tests ... As a member of Eurest's leadership and professional support team , you will help our 16,000 chefs, and in-unit...and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food… more
- Tufts Medicine (Lowell, MA)
- …as necessary in consultation with department leadership. 8. Monitors quality of food , alerting Manager of foods which appear substandard or spoiled. 9. ... marking of all prepared items according to department and HACCP standards. 10. Assures food ...sanitation of work area, kitchen, supply rooms, freezers, and food preparation equipment. 12. Maintains collaborative, team … more
- Tufts Medicine (Boston, MA)
- …as necessary in consultation with department leadership. 8. Monitors quality of food , alerting Manager of foods which appear substandard or spoiled. 9. ... marking of all prepared items according to department and HACCP standards. 10. Assures food ...sanitation of work area, kitchen, supply rooms, freezers, and food preparation equipment. 12. Maintains collaborative, team … more
- Tufts Medicine (Haverhill, MA)
- …as necessary in consultation with department leadership. 8. Monitors quality of food , alerting Manager of foods which appear substandard or spoiled. 9. ... marking of all prepared items according to department and HACCP standards. 10. Assures food ...sanitation of work area, kitchen, supply rooms, freezers, and food preparation equipment. 12. Maintains collaborative, team … more
- Commander, Navy Installations (Key West, FL)
- …writing from supervisor or higher-level cook. Plans, coordinates, and times assignments to assure food items are prepared on time and are at the proper ... in support of the Morale, Welfare and Recreation (MWR) Department . Prepares and cooks a variety of menu items...in large quantity cooking. Maintains proper temperature for all foods during holding, transport, reheating, and serving to assure… more
- Covenant Health Inc. (Crossville, TN)
- …and equipment including grinders, slicers, mixers and blenders. + Ensures that all foods prepared meet existing standards for quality, freshness, taste and ... ones, and each other. We look forward to welcoming team -focused people to grow their careers with us!" -Chief...Licensure Requirement: None. Apply/Share Job Title COOK ID 4294959 Facility Cumberland Medical Center Department Name FOOD … more
- Sunrise Senior Living (Silver Spring, MD)
- … presentation operations, financial management and supervising, hiring, coaching dining services team members. Responsible for handling foods in accordance with ... menu development and planning, oversight and supervision of dining services team members and labor/labour management, purchasing, managing food cost… more
- State of Michigan (Jackson, MI)
- …many years' experience do you possess in working as part of a food service team member in which you prepared and cooked meal items for a general menu, ... Job Number JXN 25 - COOK 5 - 7 Department Corrections - Jackson Central Region Opening Date 04/17/2025...food for special diets, reconstitute and heat convenience foods , prepare items such as salads and desserts, or… more
- WellSpan Health (Ephrata, PA)
- …food , defective supplies/equipment or other unusual conditions. + Ensures that all foods prepared meet existing standards for quality, freshness, taste and ... to assist in the preparation, seasoning, and cooking of food for hospital patients, employees and visitors. Follows standard...vegetables, soups, salads and desserts to be obtained and prepared . + Plans and coordinates cooking schedules so that… more
- ASM Global (Ontario, CA)
- Position Title: Kitchen Cook Department : Food & Beverage Reports To: Executive Chef Classification: Part-Time Compensation: $19.00 an hour Position Description: ... duties quickly and effectively. The Kitchen Cook must be prepared to work as a team member...prepare menu for service + Prepare a variety of foods , meat, seafood, poultry, vegetable, and cold food… more