- ARAMARK (New York, NY)
- …operations where customers order prepared foods from a menu. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions ... culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design … more
- ARAMARK (New York, NY)
- …operations where customers order prepared foods from a menu. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions ... culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design … more
- Project Renewal, Inc. (New York, NY)
- …staff. Essential Duties and Responsibilities + Managing a commercial kitchen (staff, product , inventory, etc.) + Collaborating and problem solving with Executive ... Director of CBK, Director of Events, and...+ Ability to mentor + Creative mind for menu design + Team player. Highly communicative with kitchen staff… more
- DoorDash (Chicago, IL)
- …the Merchant Strategy & Operations team, our mission is to have best-in-class restaurant selection for Consumers and build products and services for our Merchants to ... by speaking to Merchants and Dashers, partnering with our Product and Sales Teams and analyzing our data to...Strategy. In this role, you will report to our Director of Merchant Strategy & Operations on the Live… more
- Publicis Groupe (Chicago, IL)
- …scalable-empowering you to influence business decisions at the highest level. As the Director of Strategic Account Analytics, you'll lead the analytics scope of work ... clients across industries such as retail, travel, financial services, CPG, restaurant , and automotive. You'll partner closely with Sales, Account Management, Client… more
- ASM Global (Wilmington, NC)
- …and meet budget goals. + Ability to maintain Serve-Safe certification. + Design skills to develop creative buffet, product , and display presentations. ... Department: Food and Beverage Reports To: Food and Beverage Director FLSA: Full-Time Exempt LEGENDS & ASM GLOBAL Two...Minimum three years of food service management experience in restaurant , hotel, country club or another similar environment. +… more
- Omni Hotels (Nashville, TN)
- …Avenue between Demonbreun and Korean Veterans Blvd. The Omni Nashville Hotel design is a modern expression of the city's distinct character, incorporating natural ... glass and silver usage/breakage and inventory. Able to source product and specs for any needed equipment. + Responsible...service. + Communicate with food and beverage managers and Director of Food & Beverage on all issues and… more