- Compass Group, North America (St. Paul, MN)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... the event. In addition, the supervisor will go over event details with the manager . The supervisor should understand the content of the menu and ensure the timely… more
- Brown-Forman (Louisville, KY)
- …match - Health insurance eligibility after 60 days of employment - $50 annual product promotion for employees age 21 and over - Access to the Employee Assistance ... - Free access to the Brown-Forman Fitness Center Hiring Manager Quote: "The Food & Beverage Server plays an...* Experience in bartending or fine dining service. * Restaurant point-of-sale experience. **Who We Are:** We believe great… more
- Compass Group, North America (Lombard, IL)
- …schedule themselves to attend. + Drive guest satisfaction by maintaining product and service quality standards; Periodic property inspections, ensuring completion of ... Performance Indicators + Collaborate with department heads, executive chefs, restaurant managers, and other team members to create innovative...ability to manage a team of six or more manager -level team members. + Minimum of two years' experience… more
- Compass Group, North America (Chicago, IL)
- …Sector **Position:** Dessert Cart Attendant **Department:** Suites **Reports to:** General Manager of Suites **Pay Rate:** $20.00/Hr **The Chicago Bears schedule** ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...and guest service standards + Communicate guest concerns or product issues to management + Follow all health, safety,… more
- Compass Group, North America (Salt Lake City, UT)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... UTAH JAZZ&UTAH MAMMOTH EVENTS. THE CULINARY PORTER WILL ASSIST WITH PRODUCT ORGANIZATION, FOOD PREP, DISHWASHING, EQUIPMENT CLEANING, AND MAINTAINING CLEANLINESS IN… more
- Nothing Bundt Cakes (Orlando, FL)
- …to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs. * Assists Bakery ... Manager in the development of cake production plan, monitors...or in another operational support role at a bakery, restaurant or foodservice environment is a plus. Must have… more
- Marriott (Kissimmee, FL)
- **Additional Information** Pay: $12.00/hour, Seasonal ICE! Christmas, MOOR Restaurant **Job Number** 25128698 **Job Category** Food and Beverage & Culinary ... regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and… more
- Marriott (Miami, FL)
- …events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Project Renewal, Inc. (New York, NY)
- …Essential Duties and Responsibilities + Managing a commercial kitchen (staff, product , inventory, etc.) + Collaborating and problem solving with Executive Director ... of CBK, Director of Events, and Senior Events Manager to continue developing the highest quality of culinary...staff and members of the team + High volume restaurant or catering experience + Thorough understanding of NYC… more
- Chicken Salad Chick (College Station, TX)
- …from guest. + Escalate any problems or complaints to the relevant supervisor or manager . + Prioritize important tasks and manage your time effectively. + Man and ... and life experiences that go beyond serving a great product in a friendly environment. The experiences we can...others to follow the visions and values of the restaurant . Ability to multitask quickly, yet thoroughly. Team-oriented, adaptable,… more