- Hy-Vee Food Stores (Columbus, NE)
- Additional Considerations (if any): Daytime Shifts - At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only ... Relations Accountable and Reports to: District Store Director, Store Manager , Assistant Managers of; Perishables, Store Operations, and Health...for the day and sets up a timeline and production schedule. + Decorates bakery items in a timely… more
- Colliers Engineering & Design (Seattle, WA)
- …fast-moving retail and Food & Beverage projects that anticipate the needs and lifestyle shifts of evolving users. Designers at this level oversee all phases of the ... review, comment, and provide guidance on various design related production efforts. + Assist with production of...and issues and review potential design solutions with Project Manager and design staff. + Research project materiality and… more
- Marriott (Miami, FL)
- …GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met**… more
- Marriott (Grapevine, TX)
- …GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met**… more
- Marriott (Dallas, TX)
- …GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met**… more
- Techtronic Industries North America, Inc. (Olive Branch, MS)
- …+ Provide direct supervision during the Quality Floor and Lab Technicians during day shift and in addition to the off shifts . + Hire, train, supervise, ... are managed and applied daily to meet or exceed area business goals and drives improvement of people, resources,...the Sr Quality Engineer whom reports to the Quality Manager . **Key Responsibilities:** **General and Task Management** + Supervise… more
- ARAMARK (Carlsbad, CA)
- …is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. ... guests, customers, clients, co-workers, etc. Cooks and prepares food following production guidelines and standardized recipes. Leads and works effectively with team… more
- Marriott (Lake Buena Vista, FL)
- …GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and… more
- Marriott (Marco Island, FL)
- …GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and… more
- Marriott (Marana, AZ)
- …GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met**… more