• Chef De Partie

    ASM Global (Long Beach, CA)
    Job Title : Chef De Partie Department : Culinary Hourly Rate Range : $24.00- 26.00 THE ROLE We are seeking an experienced and passionate Chef de Partie at the ... section (eg, sauces, meats, pastries) ensuring efficient and timely production . + Prepare and present dishes to established standards,...+ Support daily kitchen operations in coordination with Sous Chef and Executive Chef . + Work effectively… more
    ASM Global (12/19/25)
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  • Temporary Chef Manager - Le Moyne College

    ARAMARK (Syracuse, NY)
    Temporary Chef Manager - Le Moyne College Requisition #: 613335 Location: Syracuse, NY, US, 13214 Career Area: Culinary Description: **Job Description** We know that ... a Chef 's job isn't only about the food. It takes...opportunity. **Job Responsibilities** * Supervise and participate in the production , preparation, and presentation of all foods for unit(s)… more
    ARAMARK (12/16/25)
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  • Chef Manager - Aramark Collegiate…

    ARAMARK (Boston, MA)
    Chef Manager - Aramark Collegiate Hospitality Requisition #: 618595 Location: Boston, MA, US, 02108 Career Area: Culinary Description: **Job Description** We know ... that a Chef 's job isn't only about the food. It takes...+ Select and develop recipes as well as standardize production recipes to ensure consistent quality + Establish presentation… more
    ARAMARK (12/16/25)
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  • Executive Sous Chef

    Omni Hotels (Atlanta, GA)
    …at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running of the ... kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities +...the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control… more
    Omni Hotels (12/15/25)
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  • Sous Chef

    Compass Group, North America (Oakland, CA)
    …that leaves lasting impressions. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (12/13/25)
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  • Sr. Sous Chef , Concessions at Tropicana…

    Compass Group, North America (St. Petersburg, FL)
    …MLS All-Star Games. **Job Summary** **Job Summary:** Working as the Sr. Sous Chef ,Concessions, you will be responsible for the successful culinary operation in the ... You will supervise hourly associates and work with Executive Chef / Chef to develop new menus and assist...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (12/08/25)
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  • Senior Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    Levy Sector **Position Title:** Senior Sous Chef - Nationals Park **Pay Range** : [[cust_StartingPayRate]] to [[cust_MaxPayRate]] **We Make Applying Easy!** Want to ... below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Working as the Senior Sous Chef ,** you will be responsible for the successful operation of… more
    Compass Group, North America (12/07/25)
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  • Executive Chef - EC

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Executive Chef SUMMARY The Executive Chef will provide ... highest quality culinary experience to our guests. The Executive Chef is responsible for the development and oversight of...data, and make judgments to ensure proper payroll and production control. + Ability to supervise large staff and… more
    Spanish Peaks Mountain Club (12/01/25)
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  • Chef - K12 Food Service

    Compass Group, North America (Neosho, MO)
    Chartwells K12 **Position Title: CHEF - K12 FOOD SERVICE - NEOSHO, MO** **Salary:** $55000 - $60000 Chartwells K12's goal is to make sure students leave the ... Employee Referral Policy, email [email protected]._** **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction is… more
    Compass Group, North America (11/21/25)
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  • Sous Chef at The Oncenter

    ASM Global (Syracuse, NY)
    POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt VENUES: The Oncenter COMPENSATION: $62,400/annually ... the world leader in venue management and live event production , oversees 350+ iconic venue stadiums, arenas, convention centers,...legends happen! THE ROLE In your role as Sous Chef , you'll play a crucial part in the success… more
    ASM Global (11/20/25)
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