• Campus Chef

    ARAMARK (Plano, TX)
    Campus Chef Requisition #: 622440 Location: Plano, TX, US, 75024 Career Area: Food Service Description: **Job Description** _The Portfolio Group, under the Workplace ... Infinite Solutions._ A Fortune 500 company has an opening for a Campus Chef , a key culinary leadership role responsible for overseeing all kitchen operations across… more
    ARAMARK (12/16/25)
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  • Executive Chef

    Compass Group, North America (Miami, FL)
    …but the start of a career where you can flourish._ **Job Summary** The **Executive Chef ** will lead all culinary operations for a very high-end law firm in **Miami, ... discipline, financial accountability, and a refined, client-facing approach. The Executive Chef oversees a fully subsidized account and leads a polished team… more
    Compass Group, North America (12/13/25)
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  • Resident Dining Executive Chef

    Sodexo (Daytona Beach, FL)
    **Role Overview** **Sodexo** is seeking a **Resident Dining Executive Chef ** for **Embry-Riddle Aeronautical University** in **Daytona, FL.** Embry-Riddle ... diverse tastes of the ERAU campus community. This **Executive Chef ** will report directly to the Campus Executive ...Manage purchasing, menu compliance, inventory, food cost analysis, and production forecasting for the dining hall + Ensure Sodexo… more
    Sodexo (12/13/25)
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  • Executive Chef 2

    Sodexo (Atherton, CA)
    **Role Overview** Sodexo is seeking an **Executive Chef ** for **Menlo College** located in **Atherton, California** . Our Executive Chef will primarily be ... responsible for Resident dining, but may also help with Catering. The Executive Chef will work Tuesday through Saturday OR Sunday through Thursday. Must be able to… more
    Sodexo (12/12/25)
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  • Sous Chef I - Texas A&M University

    Compass Group, North America (College Station, TX)
    **Location: Texas A&M University in College Station, TX** **Position Title: SOUS CHEF I - TEXAS A&M UNIVERSITY - COLLEGE STATION, TX** At over 300 college & ... hearing from you. **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
    Compass Group, North America (12/10/25)
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  • Executive Chef

    Elior North America (Santa Ana, CA)
    **Executive Chef ** **Job Reference Number:** 32413 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... **The Role at a glance:** We are looking to add an experienced, motivated executive chef for our Constellation Culinary team in Santa Ana, CA. As an executive … more
    Elior North America (12/04/25)
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  • Executive Chef

    Elior North America (St. Louis, MO)
    …(US-MO) **The Role at a glance:** We are looking to add an experienced, motivated Executive Chef for our Education team in Saint Louis. As an Executive Chef , you ... the opportunity to prepare delicious, healthy food for students, faculty & guests. Executive Chef will lead, train and develop others as well as participate in the… more
    Elior North America (11/27/25)
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  • Campus Executive Chef - Martin Luther…

    Compass Group, North America (New Ulm, MN)
    Fresh Ideas **Position Title: Campus Executive Chef - Martin Luther College** **Salary:** $70,000-78,000 Fresh Ideas Management is a dynamic food service management ... FUNDS** $$ **FRESH IDEAS** is hiring an energetic and growth minded **EXECUTIVE CHEF ** on the campus of Martin Luther College! In this key culinary leadership… more
    Compass Group, North America (11/22/25)
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  • Executive Chef

    Compass Group, North America (Foster City, CA)
    Bon Appetit **Position Title: Executive Chef ** **Salary:** 110,000-120,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we ... for our people! **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a… more
    Compass Group, North America (11/22/25)
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  • Sous Chef

    Compass Group, North America (St. Petersburg, FL)
    Canteen **Position Title:** SOUS CHEF -ST. PETERSBURG, FL **Salary:** $60,000-$65,000/annually **_Growth. Opportunity. Excellence._** **_Canteen_** brings break time ... us. We are Canteen._** **Job Summary** As a Sous Chef , you are responsible for assisting with the overall...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
    Compass Group, North America (11/08/25)
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