• Banquet Chef

    Marriott (Park City, UT)
    …& Beverage policies, standards and procedures. * Estimates daily Banquet Event Order production needs. * Follows proper handling and right temperature of all food ... & beverage portion and waste controls. **Managing Culinary Teams** * Communicates production needs to key personnel. * Communicates regularly with employees to… more
    Marriott (01/09/26)
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  • Banquet Chef

    Marriott (Tampa, FL)
    …& Beverage policies, standards and procedures. * Estimates daily Banquet Event Order production needs. * Follows proper handling and right temperature of all food ... & beverage portion and waste controls. **Managing Culinary Teams** * Communicates production needs to key personnel. * Communicates regularly with employees to… more
    Marriott (01/09/26)
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  • Assistant Sous Chef

    Marriott (Cleveland, OH)
    …while personally assisting in all areas of the kitchen, including food production ; purchasing and kitchen sanitation. Position contributes to ensuring guest and ... Culinary and related kitchen area employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their work areas… more
    Marriott (01/09/26)
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  • Marlin Bar Chef

    Tommy Bahama (Charlotte, NC)
    …strong knowledge of food/restaurant service skills - all phases of food production and service, including storage and rotation, food preparation, recipe adherence, ... plate presentation, and service and production time standards + You have strong verbal and written communications skills and is able to communicate operational… more
    Tommy Bahama (01/09/26)
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  • Assistant Sous Chef

    Marriott (Seattle, WA)
    …while personally assisting in all areas of the kitchen, including food production ; purchasing and kitchen sanitation. Position contributes to ensuring guest and ... Culinary and related kitchen area employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their work areas… more
    Marriott (01/08/26)
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  • Assistant Sous Chef

    Marriott (Palm Desert, CA)
    …while personally assisting in all areas of the kitchen, including food production ; purchasing and kitchen sanitation. Position contributes to ensuring guest and ... Culinary and related kitchen area employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their work areas… more
    Marriott (01/07/26)
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  • Assistant Sous Chef

    Marriott (Newport Beach, CA)
    …while personally assisting in all areas of the kitchen, including food production ; purchasing and kitchen sanitation. Position contributes to ensuring guest and ... Culinary and related kitchen area employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their work areas… more
    Marriott (11/26/25)
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  • Chef de Partie

    Wegmans (Washington, DC)
    …levels and minimize waste **Requirements:** + 1+ years of experience working in a production kitchen + Prep work experience At Wegmans, we've always believed we can ... achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.… more
    Wegmans (01/15/26)
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  • Lead Food Services (Sous Chef )

    Houston Methodist (Houston, TX)
    …of all the functions on the tray line. + Works in retail, production , culinary, as appropriate. Completes accurate ordering and inventory. + Maintains high standards ... of service to meet customer needs, resolving issues that result in positive outcomes. Greets customers and is available during peak times. Contributes to improvement of department score for patient satisfaction, through role modeling accountability of service… more
    Houston Methodist (01/10/26)
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  • Executive Chef

    Northwell Health (Syosset, NY)
    …personnel adhere to established safety and sanitation standards for food production . Ensures food quality. Job Responsibility + Provides leadership to Culinary ... team members by communicating and guiding toward achieving department objectives. + Develops, communicates, and builds consensus for goals in alignment with the health system. + Plans menus, prepares foods for patients, cafeteria and special dining services as… more
    Northwell Health (01/10/26)
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