• Prep Cook

    ASM Global (Irving, TX)
    …+ Include the following. Other duties may be assigned + Assist the Executive Chef and cooks in following and maintaining standard recipes as listed in the ASM ... Assist in preparation of menu items as directed on Production Sheet. + Maintain quality food production ...Other duties as assigned by the Executive and/or Sous Chef (s). Education and/or Experience + High school diploma or… more
    ASM Global (01/14/26)
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  • Bamboo Noodle Bar Entry Level Cook

    Choctaw Nation of Oklahoma (Durant, OK)
    …Cook 1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and ... preparation. 4. Control the level of waste by proper production levels and converted portion guidelines. 5. You will...Provide help with set-up, service, and clean-up of food production . 9. Rotate stock to ensure usage and disposal… more
    Choctaw Nation of Oklahoma (01/12/26)
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  • Food Inspector Trainee 1 (NY Helps)

    New York State Civil Service (Wyoming County, NY)
    …Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager, Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse Management, Food ... Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager, Steward, Food Equipment Salesperson, Food and Sanitation Equipment Salesperson, Food… more
    New York State Civil Service (01/08/26)
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  • Prod Cook 2 (AM)

    Omni Hotels (Houston, TX)
    …others, the Omni Houston Hotel may be your perfect match. Job Description The Production Cook 2 will provide and maintain high quality standards and procedures in ... the needs of the hotel + Communicate with the supervisor/ Chef to learn of daily work tasks and complete...Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. +… more
    Omni Hotels (01/08/26)
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  • Culinary Supervisor (Retail) - Jacob K. Javits…

    Compass Group, North America (New York, NY)
    …quick-service restaurants. **Key Responsibilities:** * Supervise and coordinate food production and preparation across all retail locations to ensure consistency, ... compliance with health regulations. * Work with the Executive Chef and/or Sous Chef to implement seasonal...Strong knowledge of food safety, kitchen operations, and fast-paced production environments. * Ability to lead a diverse team… more
    Compass Group, North America (01/08/26)
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  • Kitchen Manager (Jiffy Lube Live)

    ASM Global (Bristow, VA)
    …oversees all food and beverage operations in concessions, premium and catering. The chef will be responsible for execution of all culinary areas. THE ROLE The ... as directed by the General Manager and Regional Executive Chef . + Set up of non-food items for shift;...awareness and conscientiousness; professional, safe, and efficient manner. + Production of menu items in a timely manner and… more
    ASM Global (01/07/26)
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  • Culinary Supervisor

    ASM Global (CA)
    …The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations of the venue ... position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day...kitchen spaces. + Monitors facility maintenance. + Plans food production based on expected number of guests. + Monitor… more
    ASM Global (01/03/26)
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  • Part-time Prep Cook- Henrico Sport and Events…

    ASM Global (Henrico, VA)
    POSITION: Part-Time Prep Cook DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Non-Exempt Summary As the world's leading venue management company and ... The position is hands-on and is responsible for the production of hot and cold foods under the direction...and cold foods under the direction of the Sous Chef . Essential Duties and Responsibilities .Maintains organized sanitary workstation… more
    ASM Global (01/02/26)
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  • Kitchen Supervisor

    ASM Global (San Antonio, TX)
    Kitchen Supervisor Responsibilities: Assist Executive Chef and Sous Chef in supervising and coordinating the food and beverage activities of the kitchen staff to ... able to understand and execute SAVOR recipes, menus, and production sheets o Ability to coordinate multiple tasks, meet... sheets o Ability to coordinate multiple tasks, meet production /service time schedules, and adapt to necessary and unforeseen… more
    ASM Global (12/30/25)
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  • Lead Engineer, Systems Engineering

    Intercontinental Exchange (ICE) (Atlanta, GA)
    …is responsible for ensuring high availability and performance across multiple production and nonproduction environments that support core ICE businesses globally. ... as needs arise + Respond to and assist with production operations in a 24/7 environment + Evaluate, test,...+ Experience with automation and configuration management using Puppet, Chef , Ansible or equivalent + Working knowledge of git,… more
    Intercontinental Exchange (ICE) (12/23/25)
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