- Compass Group, North America (Hamden, CT)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking… more
- Compass Group, North America (Hamden, CT)
- …opportunity to join an extraordinary company. We are seeking a bold and growth-minded Chef Manager to support the Hamden Hall Country Day School food service ... + Extensive knowledge of food and catering trends focusing on quality, production , sanitation, food cost controls, and presentation + Experience with exposition… more
- Compass Group, North America (Newark, NJ)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking… more
- Compass Group, North America (Green Bay, WI)
- …a Great Opportunity to join a great company. We are seeking a growth minded bench Chef Manager for our growing business. In this role, you will be responsible ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking… more
- Compass Group, North America (Oswego, NY)
- Unidine Position Title: Chef Manager - Oswego, NY Salary: $70000 Other Forms of Compensation: 5% Bonus Eligible Think Fresh! Lead with Excellence! An industry ... Strong knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Previous P&L accountability or… more
- Compass Group, North America (Berrien Springs, MI)
- …Join our growing team at Andrews University! We are seeking a motivated and experienced Chef Manager to lead the culinary and food service operations at our ... cost control, purchasing, and inventory management + Ensure high-quality food production , sanitation, and presentation + Provide leadership and a service-oriented… more
- Compass Group, North America (Scranton, PA)
- …hours may vary. Some weekends required. More details upon interview. + Requirement: Sous Chef and or Kitchen Manager experience required. + Pay range: $17.00 per ... We are hiring immediately for a full time SOUS CHEF position. + Location: Marywood University - 2300 Adams...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Commander, Navy Installations (Naval Academy, MD)
- …checking of deliveries, spending and check and value stocks as required by the Garde Manager Chef or Sous Chef - Performs other appropriate tasks assigned ... assigned items - Follows manufacturers' instructions when operating food production and serving equipment - Consistently uses safe and...by the Garde Manager Chef or Sous Chef .… more
- Omni Hotels (Oklahoma City, OK)
- …sports bar, specialty restaurant, coffee shop and a retail venue. TheExecutive Sous Chef - Banquets has an overall responsibility for the efficient and effective ... running of the kitchen and food production banquet outlets, ensuring operating costs are minimized. Responsibilities...the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control… more
- Omni Hotels (Atlanta, GA)
- …at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running of the ... kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities +...the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control… more