• Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …performing tasks while leading the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular basis or for special guests ... or functions + Identify and communicate production needs to culinary team members + Meet daily...or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are… more
    The Resort at Paws Up (01/11/26)
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  • Artificial Intelligence Solutions Engineer

    Cook Medical (Bloomington, IN)
    Overview At Cook Medical,artificial intelligence (AI)is more than a technology-it's a strategic enabler of innovation and patient-focused solutions. We integrate AI ... unlock insightsthat improve healthcare outcomes. Our approach is guided by Cook 's core values ofintegrity, transparency, and respect, ensuring every AI initiative… more
    Cook Medical (12/24/25)
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  • Building Maintenance Mechanic II

    Abbott (Abbott Park, IL)
    …in the Global Engineering Services division, serving the greater Lake and Cook County Facilities. As a **Building** **Maintenance Mechanic II,** you'll have the ... trades people, to build and support our facilities. Working closely with production managers, Facility Engineers, facility occupants and our 24 hours call center.… more
    Abbott (12/18/25)
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  • Kitchen Supervisor, Holiday Inn

    Delaware North (Estes Park, CO)
    …Inn Estes Park in Estes Park, Colorado. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service ... working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization...you** + Minimum two years' experience as a Line Cook , Lead Line Cook , or Kitchen Supervisor… more
    Delaware North (01/01/26)
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  • High School Equivalency Program (Starts March 16,…

    Cook Medical (Bloomington, IN)
    Overview You can earn your Indiana High School Equivalency Diploma (GED) while working at Cook part time. Work 28 hours a week and take classes 10 hours a week to ... you will be offered a fulltime position in: * Production * Quality Control * Packaging Responsibilities You Will:...by an Adult Education Center, * Take the GED Cook Will: * Provide part-time employment during the prep… more
    Cook Medical (12/19/25)
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  • General Manager - Dunkin Donuts - Denver Final…

    Fresquez Companies (Denver, CO)
    …and reviews; preparing and completing action plans; implementing production , productivity, quality, and customer-service standards; resolving problems; completing ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more
    Fresquez Companies (12/12/25)
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  • Food Champion

    Taco Bell (Waianae, HI)
    …include the duties of a Register Person, Drive-Thru Cashier, Oven Prep - Cook , Foodline Preparer, Receiving & Stocking, and Lot Person. KEY ACCOUNTABILITIES PREP ... FOODLINE PREPARER Essential Functions + Sets up the food production line by checking the steam table, counter, bevles...ensure they are properly stocked prior to the meal production period. + Checks all stations (drink station, foodline)… more
    Taco Bell (12/14/25)
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  • Assembler

    Cook Medical (Vandergrift, PA)
    Overview The Assembler at Cook Vandergrift is responsible for following procedures for product assembly/fabrication, cleaning, packaging, labeling, equipment ... * Perform routine maintenance on certain machinery used in production * Provide training of production personnel...legally authorized to be employed in the United States. Cook does not intend to provide sponsorship for employment… more
    Cook Medical (01/09/26)
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  • Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …weekends and holidays. Further details upon interview. + **Requirement** : Previous cook experience required. + **Fixed Pay Rate:** $19.50 per hour. _*Internal ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (12/31/25)
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  • Kitchen Manager

    TravelCenters of America (Barstow, CA)
    …including inventory control, purchasing, personnel supervision and direction, and food production . This individual provides excellent customer service to our guests ... customer service + Supervise and train kitchen staff ie, Cook , Prep Cook , Dishwasher, etc. Coach positions...they are properly executed + Be accountable for the production of food according to recipes, portion controls, and… more
    TravelCenters of America (12/18/25)
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