• Wit & Wisdom- Cook II

    Sage Hospitality Group (Sonoma, CA)
    …Mina's signature flair with a highly curated culinary experience perfect for any time of day. This charming wine country tavern offers American comfort food and ... country. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe...+ Start food items that are prepared ahead of time , making sure not to prepare more than estimated… more
    Sage Hospitality Group (12/19/25)
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  • Cook - Paddlefish

    Compass Group, North America (Orlando, FL)
    …equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic ... items according to standardized recipes and instructions to meet production , delivery and service schedules. + Serves meals or...AD + Disability Insurance + Retirement Plan + Flexible Time Off Plan + Paid Parental Leave + Holiday… more
    Compass Group, North America (11/05/25)
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  • Pastry Cook

    Sage Hospitality Group (Savannah, GA)
    …expectations. If your passion is creating magnetic and hospitable memories while taking part in a rewarding work environment, apply today! **The Perks:** + Sage ... hospitality. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe...+ Start food items that are prepared ahead of time , making sure not to prepare more than estimated… more
    Sage Hospitality Group (12/22/25)
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  • Cook I - Mount Carmel East

    Trinity Health (Columbus, OH)
    **Employment Type:** Part time **Shift:** Rotating Shift **Description:** Position Purpose: + As a skilled Culinary Professional, produces a safe and ... the day. Follows standardized recipes in preparation of all foods. + Reads production tally/menu and organizes workload to have food items prepared by the specified… more
    Trinity Health (12/19/25)
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  • Banquet Cook III - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the Windy City. At The Ritz-Carlton, Chicago, a ... other. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe...+ Start food items that are prepared ahead of time , making sure not to prepare more than estimated… more
    Sage Hospitality Group (11/05/25)
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  • PM Cook III

    Sage Hospitality Group (New Orleans, LA)
    …creative and independent. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...+ Start food items that are prepared ahead of time , making sure not to prepare more than estimated… more
    Sage Hospitality Group (10/15/25)
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  • Cook Dietary FBM

    Catholic Health (Orchard Park, NY)
    Salary: 18.02-27.04 USD Facility: Father Baker Manor Sub Acute Shift: Shift 1 Status: Part Time Flex FTE: 0.400000 Bargaining Unit: ACE Associates Exempt from ... the HCCAP system protocols. Assists with menu development, monitors over- production , and assists the management team with input to...and speak the English language; + Ability to tell time and read a clock; + Ability to perform… more
    Catholic Health (10/11/25)
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  • Cook | Hospital

    CentraCare (St. Cloud, MN)
    …available hours when applying. Schedule + Full- time | 72 hours every two weeks + Part - time | 40-48 hours every two weeks. + Day shifts | shift times vary ... hour + Earn extra pay for working weekend/holiday shifts + Full or Part - time benefits: medical, dental, PTO, retirement, employee discounts and more!… more
    CentraCare (12/22/25)
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  • PT AM Line Cook - Ambler at Hotel Indigo…

    Sage Hospitality Group (Denver, CO)
    …an immersive outlet to discover Denver's wild past and booming future. Come be a part of the story at Hotel Indigo! At Sage we create a culture of belonging. ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...+ Start food items that are prepared ahead of time , making sure not to prepare more than estimated… more
    Sage Hospitality Group (11/22/25)
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  • Executive Chef ( Stroger Cook County…

    Compass Group, North America (Chicago, IL)
    …oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key ... five years of culinary management experience + High volume production and catering experience is essential + Previous experience...AD + Disability Insurance + Retirement Plan + Flexible Time Off + Paid Parental Leave + Holiday … more
    Compass Group, North America (11/18/25)
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