- Marriott (Seattle, WA)
- …Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience ** * High school diploma or GED; 4 years experience in ... Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related...& Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates … more
- Marriott (Bal Harbour, FL)
- …Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience ** * High school diploma or GED; 4 years experience in ... Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related...& Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates … more
- Omni Hotels (Oklahoma City, OK)
- …for the efficient and effective running of this kitchen and food production outlet, ensuring operating costs are minimized. Responsible for all areas of ... Restaurant in Room concept as well. The ideal candidate will have relevant experience in a high volume restaurant outlet operation and in upscale/luxury convention… more
- Mohegan Sun (Uncasville, CT)
- JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER ... the supervision of food preparation, quality and cost or production in assigned outlet + Orders all food and...Public Relations efforts + Works with the Executive Sous Chef and others in the development of menus and… more
- Abbott (Des Plaines, IL)
- …all guidelines, health department regulations, and Abbott's company policies. As the Head Chef , you are responsible for contributing to the overall success of the ... Functions include taking direction from the DP1 food service manager , daily exposure to hands on creation of menu...outdoors **Required Qualifications** + 4 years of related culinary experience + Experience in restaurants, hotels, corporate… more
- Vail Resorts (Breckenridge, CO)
- **Create Your Experience of a Lifetime!** Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our ... through Epic Service - our leading training and development experience , and wellness benefits to fuel your success. Candidates... for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
- Cabela's (Cedar, KS)
- …work experience will be considered + Certificate(s) or License(s): SERVSAFE Food Manager 's certificate. + Experience : Not less than 10 years of hands-on ... **_POSITION SUMMARY:_** The Executive Sous Chef 's daily responsibilities include but are not limited...+ Minimum Degree Required: Associate Degree + Equivalent work experience will be considered + Preferred Degree: Bachelor's Degree… more
- Compass Group, North America (Frederick, MD)
- …is a _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In this role you will be responsible ... quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and… more
- Ebenezer (Lakeville, MN)
- …exceptional staff are known for creating a warm, friendly, fun community. This Chef /Cook position is responsible for ensuring that meals are prepared and presented ... utensils. + Assemble food within specified time frames. + Production is and meal service is provided in a...food service **Required Qualifications** + 0 - 1 Year Experience + Must be 18+ years old + MN… more
- Compass Group, North America (Memphis, TN)
- …**About Levy** The disruptor in defining the sports and entertainment hospitality experience , Levy is recognized as the market leader and most critically acclaimed ... MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As the Executive Chef , you will lead the culinary operations at FedExForum, overseeing all kitchen activities… more