• Kitchen Manager - Branson Convention Center

    ASM Global (Branson, MO)
    …ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...to perform the essential functions. + 4 years related experience and/or training + Previous management experience more
    ASM Global (12/10/25)
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  • Prep Cook - Dune House Hotel & Spa - Jacksonville

    Sage Hospitality Group (Atlantic Beach, FL)
    …memory of yourself or other employees. * Performs other related duties as assigned by the chef or manager -on-duty. * Return all food items not used on next shift ... capture the spirit of modern coastal living, where relaxed elegance meets curated experience . This next evolution honors the past while inviting a new generation of… more
    Sage Hospitality Group (01/08/26)
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  • AM Prep Cook - Part Time

    Sage Hospitality Group (Philadelphia, PA)
    …memory of yourself or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift ... of our guests and can address them without hesitation.They create a personalized experience for each person who visits Urban Farmer Restaurantand support one another… more
    Sage Hospitality Group (12/12/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...iconic Pirate Ship. Join us in elevating the fan experience through unparalleled guest service and pride to make… more
    ASM Global (11/25/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …excellent service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes ... Chef in training of student employees in proper production methods and sanitation procedures. Effectively maintain a high...of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper… more
    Rochester Institute of Technology (11/26/25)
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  • Senior Cook

    University of Utah Health (Salt Lake City, UT)
    …and recognized for our academic research, quality standards and overall patient experience . Our five hospitals and eleven clinics provide excellence in our ... upload the most recent updated resume, including all your work history and experience , to be considered. + Please provide five professional references with an email… more
    University of Utah Health (12/19/25)
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  • First Cook

    Boston College (Chestnut Hill, MA)
    …duties as assigned. First Cook (continued) Supervision Received: Position reports to the Chef and Production Manager of assigned unit. Supervision Exercised ... College food service goals. -Under the direction of the Chef or Kitchen Manager coordinates all kitchen...training. Experience : Minimum of three years supervisory experience . Demonstrated knowledge of large-scale food production more
    Boston College (01/16/26)
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  • Grab and Go Outlet/Sugar Bush Baker

    Lac Vieux Desert Northern Waters Casino Resort (Watersmeet, MI)
    …Bush Baker DEPARTMENT: Food and Beverage SUPERVISOR: Grab and Go Outlet Manager /Executive Chef LOCATION: Grab and Go Outlet/Sugar Bush Kitchen EMPLOYMENT: ... under the direction of the Grab and Go Outlet Manager and the Executive Chef to produce...to recipes and baking times. * Work according to production schedule and under the direction of the Grab… more
    Lac Vieux Desert Northern Waters Casino Resort (12/08/25)
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  • Kitchen Supervisor | 1902 Dining Room

    Omni Hotels (Bretton Woods, NH)
    …the Kitchen Supervisor is to provide technical and administrative assistance to the Sous Chef and ensures effective operation of the kitchen and food production ... Monitors and has hands on control over daily food production . + Monitors safety of staff. + Maintains good...Maintains good working relationship with Front of the House Manager . + Conducts daily meetings with servers and kitchen… more
    Omni Hotels (01/13/26)
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  • Cook - Part-time

    ASM Global (Concord, NC)
    Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... Cabarrus Arena & Events Center. This is a hands-on position assisting the Executive Chef /Food & Beverage Manager in preparing food for events by following… more
    ASM Global (01/13/26)
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