• Executive Chef -Winston-Salem State…

    ARAMARK (Winston Salem, NC)
    …oversight of food quality, food cost, and catering operations. With the support of a Production Manager and two Sous Chefs, this role allows the Executive ... Provide leadership and direction to Sous Chefs and the Production Manager + Cultivate a positive, accountable,...**2 years in a management role** preferred + Proven experience as an Executive Chef or senior… more
    ARAMARK (12/17/25)
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  • Executive Chef (FC Dallas)

    ASM Global (Dallas, TX)
    … and control of all culinary operations in the restaurant. The Executive Chef will report to the General Manager ESSENTIAL DUTES AND RESPONSIBILITIES ... levels. + Must communicate and work closely with General Manager and Regional Executive Chef . + Maintain...years of age. + Minimum seven (7) years of experience as an Executive Chef in a… more
    ASM Global (01/03/26)
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  • Sous Chef | Pegasus Pizza

    Omni Hotels (Dallas, TX)
    …your perfect match. Job Description We're looking for enthusiastic, creative, and ambitious Sous Chef to join the Omni culinary team. The Sous Chef is ... efficient and effective running of the kitchen and food production for Hops and Hens and Pegasus Pizza. Responsibilities...and Hens and Pegasus Pizza. Responsibilities + Help restaurant chef to staff scheduling according to budget and business… more
    Omni Hotels (01/06/26)
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  • Sous Chef

    Impact Kitchen (New York, NY)
    …be a great fit for you! SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager ) As a Sous Chef at Impact Kitchen, you play a hands-on ... team and serves as the main point of food production for our guests. You'll work closely with both...teams across multiple levels of the organization. The Sous Chef (Assistant Culinary Experience Manager )… more
    Impact Kitchen (01/18/26)
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  • Chef Manager

    Compass Group, North America (Greensboro, NC)
    …continue to raise the bar. **Job Summary** We are seeking an experienced, hands-on ** Chef Manager ** with a growth mindset to support our expanding operation in ... quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and… more
    Compass Group, North America (12/19/25)
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  • Chef Manager

    Compass Group, North America (Morrisville, NC)
    …is a _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In this role you will be responsible ... quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and… more
    Compass Group, North America (01/01/26)
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  • Chef Manager

    Compass Group, North America (Tuscaloosa, AL)
    …is a _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In this role you will be responsible ... quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and… more
    Compass Group, North America (10/22/25)
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  • Area Chef Manager / Relief…

    Compass Group, North America (Irvine, CA)
    …and geographic regions. **Job Summary** We are seeking a dynamic, growth-oriented **Area Chef / Relief Manager ** to support CulinArt's culinary and food service ... quality, production , sanitation, food cost controls, and presentation + Experience with exhibition cooking needed + Knowledge of P&L accountability and… more
    Compass Group, North America (12/18/25)
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  • Chef Manager

    Sodexo (Palmetto, GA)
    **Role Overview** **Sodexo** is seeking a ** Chef Manager ** for **Ignite Living's Palmetto Park** in **Palmetto, GA** . Palmetto Park is located 45 minutes south ... for all dining experiences; + apply your strong food production and hands-on cooking skills, especially display cooking (able...by a candidate's education level or years of relevant experience . Salary offers are based on a candidate's specific… more
    Sodexo (12/09/25)
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  • Chef Manager - Chicago Public…

    ARAMARK (Chicago, IL)
    Chef Manager - Chicago Public Schools Requisition #: 619073 Location: Chicago, IL, US, 60642 Career Area: Food Service Description: **Job Description** Aramark ... Our goal is to provide healthy, nutritional meals with a stellar dining experience for our communities. For more information on Aramark's Student Nutrition food… more
    ARAMARK (12/16/25)
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