• Culinary Production Manager

    Montana State University (Bozeman, MT)
    … Prof III/Prod Mngr I - BZ Working Title Culinary Production Manager Brief Position Overview Culinary Services is looking for motivated team members ... changing world of the high-paced food industry. Position Number Multiple Department Culinary Services Administration Division Auxiliary Services Appointment… more
    Montana State University (08/15/25)
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  • Food Production Manager 3

    Sodexo (Brooklyn, NY)
    **Role Overview** **Sodexo is seeking a Food Production Manager 3 for their Culinary Center in Brooklyn, NY** The **Sodexo Culinary Center / Cook Chill ... long-term care locations, and 1 senior center. The **Food Production Manager 3** at this location will...Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending,… more
    Sodexo (08/14/25)
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  • Seasonal Culinary Assistant - Beringer

    Treasury Wine Estates (St. Helena, CA)
    …on menu ideas, tasting food programs and food and wine pairing. + Ensures all food production meets TWE and Culinary Manager standards. + Support Back of the ... Culinary Assistant position will assist with daily kitchen production to include supporting the cheese and charcuterie program,...on site and off site. + Works with the Culinary Team and Manager in food needs… more
    Treasury Wine Estates (08/28/25)
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  • Kitchen Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    Kitchen Manager - Berkeley Culinary Center Berkely, IL,...at a Time (TM) . As our next Kitchen Production Manager , you'll ensure that every batch ... for high-volume kitchen production and the operational talent to match? Join Whitsons Culinary Group as a Kitchen Manager and play a vital role in delivering… more
    Whitsons Culinary Group (08/08/25)
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  • Senior Manager , Culinary Operations…

    Vail Resorts (Broomfield, CO)
    …destinations. With over 260 restaurants across our North American resorts, the Senior Manager , Culinary has the opportunity to make a lasting impact-driving ... is first). **Job Summary** This is more than a culinary role-this role is a chance to continue shaping...and menu building strategies across multiple restaurant types-from quick service to full service to banquets/event to… more
    Vail Resorts (07/24/25)
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  • Manager , Culinary Services

    ARAMARK (Daytona Beach, FL)
    **Job Description** The Culinary Service Manager is a management position responsible for developing and implementing culinary solutions to meet ... residents' needs and tastes. Oversees and manages culinary operations for residents in a senior living facility....certified dietary manager , or a certified food service manager ; or has similar national certification… more
    ARAMARK (08/22/25)
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  • Chef, International Culinary Manager

    Chipotle Mexican Grill (Newport Beach, CA)
    …better food accessible to everyone. **THE OPPORTUNITY** As the **Chef for International Culinary ** , you will oversee Chipotle Culinary and its alignment with ... to deliver a consistent Chipotle experience. This is a culinary specific role requiring fluency in Chipotle's BOH ...and assess quality control measures to maintain consistency in service and product delivery across all locations. **WHAT YOU'LL… more
    Chipotle Mexican Grill (07/29/25)
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  • Assistant General Manager , Culinary

    Vail Resorts (Kirkwood, CA)
    …**Job Summary:** We're looking for a skilled and motivated Culinary Assistant General Manager to oversee the kitchen ... 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and...production and presentation. + Work with the General Manager to develop and execute menu items in alignment… more
    Vail Resorts (08/15/25)
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  • Culinary Specialist- Sous Chef…

    ARAMARK (Charlottesville, VA)
    …on specific plan details and length of service ._ **Job Responsibilities** + ** Culinary Operations & Production :** + Assist the Executive Chef/Chef Manager ... retail dining facility, and this full-time position is crucial for supporting the Chef Manager in overseeing all culinary operations. The Sous Chef will be… more
    ARAMARK (08/08/25)
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  • Line Cook II ( Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …including meat, game, seafood, poultry, starches, sauces, and vegetables daily for meal and service production in a timely manner. + Adhere to the kitchen ... Line Cook II ( Culinary Specialist II)Apply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/Line-Cook-II-- Culinary -Specialist-II-\_REQ20163277/apply) Auxiliary Services Los Angeles, California… more
    University of Southern California (08/29/25)
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