- Kayem Foods, Inc. (Chelsea, MA)
- …are not available 4) Product development assistance + Run small scale testing on the production floor + Assist R&D Process manager in large scale testing + Print ... will Train! Entry level applicants encouraged to apply. Summary: The R&D Technical Services Intern will support the Research & Development team in product testing,… more
- Atlantic Health System (NJ)
- Responsible for assisting the Production Manager in the overall management of operations to include quality, product safety, associate safety, making ... production metrics, staffing, budgeting, maintenance, and raw material planning....Accountabilities: 1. Responsible for compliance on FSIS-Food Safety Inspection Service issues and compliance with Good Manufacturing Practices (GMP),… more
- Omni Hotels (Boston, MA)
- …at all time. + Must be passionate about providing warm, engaging and personalized service . + Serve Safe certified food manager | Unexpired TIPs required. + ... Responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct,...with hotel standards. Will direct, implement, and maintain a service and management philosophy which serves as a guide… more
- Omni Hotels (Boston, MA)
- …at all time.* Must be passionate about providing warm, engaging and personalized service .* Serve Safe certified food manager | Unexpired TIPs required.* ... Responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct,...with hotel standards. Will direct, implement, and maintain a service and management philosophy which serves as a guide… more
- Kohler Co. (Kohler, WI)
- …Net Sales. **Personnel** + Assist culinary associates as needed to ensure production is complete prior to each service /function. + Direct and supervise cooks ... a position that is responsible for leading the day-to-day culinary operations in the absence of the Sous Chef...meet the requirements of the department ensuring product quality, service standards and profit goals are met or exceeded.… more
- University of Washington (Seattle, WA)
- …PURPOSE** The Cook 2 guides, supports and actively participates in all aspects of production and service of a variety of foods/cuisines, including cutting meat ... RESPONSIBILITIES** + Review menus and recipes and consult with Manager on the production goals for the...during staff absences or high business volume, participating in production and/or service of special events, and… more
- The Walt Disney Company (Carson City, NV)
- …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...meetings + Responsibilities include buffet , a la carte, production and line service + Provide leadership… more
- ASM Global (Del Mar, CA)
- …high-quality food production . - Manage and mentor a team of culinary professionals, fostering a positive and collaborative work environment. - Ensure compliance ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global,...and immediate opening for Executive Chef for Premier Food Services , Inc at the Del Mar Fairgrounds and Racetrack.… more
- Guest Services (Washington, DC)
- …earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care ... Qualified Candidates must have experience and matching superior customer service skills in a professional business environment. Job Description:...down of the grill + Responsible for the daily production of meal items and daily menu specials +… more
- Omni Hotels (Fort Worth, TX)
- …is responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities + Advise the General Manager on all matters ... Worth will continue to be recognized for exemplary guest service and accommodation. As we provide empowerment through our...University or Institute. + Three to five years Previous Culinary Experience in a high production kitchen.… more