• Senior Sous Chef- Foundry's Fieldhouse

    Marriott (Nashville, TN)
    …* Assists Executive Chef with all kitchen operations. * Maintains purchasing , receiving and food storage standards. * Prepares and cooks foods of all ... all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. * Encourages and builds mutual trust, respect,… more
    Marriott (12/20/25)
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  • Senior Sous Chef

    Marriott (Scottsdale, AZ)
    …* Assists Executive Chef with all kitchen operations. * Maintains purchasing , receiving and food storage standards. * Prepares and cooks foods of all ... all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence. * Encourages and builds mutual trust, respect,… more
    Marriott (12/19/25)
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  • Audio Visual and Live Events Support Technician

    Compass Group, North America (Mountain View, CA)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... with peer teams to understand the overall business impact. ** Responsibilities :** + Act as the primary point of contact...+ Assist with onboarding new services, process documentation, and purchasing equipment. + Identify root issues in the delivery… more
    Compass Group, North America (12/18/25)
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  • Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures ... weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks… more
    Marriott (12/10/25)
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  • Sous Chef

    Marriott (Irvine, CA)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Assists in developing, designing, or creating new ... with all Food & Beverage policies, standards and procedures. * Informs purchasing , receiving and food storage standards. * Ensures compliance with food handling… more
    Marriott (12/04/25)
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  • Catering Chef

    Compass Group, North America (Charlotte, NC)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... to ensure high quality standards, safety, and revenue goals are met. **Key Responsibilities :** + Assists in the creation and recommends menu changes + Recommends and… more
    Compass Group, North America (12/03/25)
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  • Senior Strategic Planning Manager

    Panasonic North America (De Soto, KS)
    …the same vision. Join the PECNA team today! ** Responsibilities ** **Meet the Recruiter: (https://www.linkedin.com/in/eric-laffey/) Eric Laffey** **Summary:** Join ... to optimize efficiency, minimize costs, and eliminate schedule delays. **Essential Duties :** **Functional Leadership & Operations:** + Oversee cost management and… more
    Panasonic North America (11/27/25)
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  • Associate Director of Finance

    University of Washington (Seattle, WA)
    …planning with external partners, particularly Fred Hutch Cancer Center. Responsibilities in that role will include direction for administrative operations, ... visibility to the UW in radiation oncology research and patient care. ** Responsibilities ** Oversight, direction, and management of Department Finances (40%) + Work… more
    University of Washington (11/26/25)
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  • Sr. Director/Director, Department Administrator

    Morehouse School Of Medicine (Atlanta, GA)
    …the Department Chair and the AVP of Academic Financial Services. Primary Responsibilities : Financial and Budget Management: . Develop, manage, and monitor the ... the activities of the administrative staff in areas including requisitions and purchasing . . Run and manage department P&L, proformas, and reconciliations. . Provide… more
    Morehouse School Of Medicine (11/23/25)
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  • Sous Chef Sushi

    Marriott (Lake Buena Vista, FL)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Assists in developing, designing, or creating new ... with all Food & Beverage policies, standards and procedures. * Informs purchasing , receiving and food storage standards. * Ensures compliance with food handling… more
    Marriott (11/22/25)
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