• Receiving and Issuing Clerk Lead

    ASM Global (San Francisco, CA)
    …efficient and correct product is issued to Culinary, Location Managers and Food Service Managers as requisitioned, maintaining close communication with those ... event, and monthly inventories as requested by Chef and Purchasing Manager , including walk-in refrigerators and freezers...maintain, and train others in the use of basic food service and kitchen equipment. + Must… more
    ASM Global (11/06/25)
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  • Executive Chef | Bob's Steak & Chop House

    Omni Hotels (Louisville, KY)
    …production methods. + To compile new banquet menus when required. + Constantly inspect all food service sections during service time to ensure that the ... operation. + To maintain control of the standards for purchasing and receiving items. + Work closely with the...education and/or culinary degree preferred. + Serve Safe certified food manager . + Must be able to… more
    Omni Hotels (12/12/25)
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  • Associate Fiscal/Administrative Officer

    State of Connecticut, Department of Administrative Services (Hartford, CT)
    …supervise support services such as stores, inventory, security, mailroom, food service or maintenance; + May supervise payroll, purchasing and/or other ... Associate Fiscal/Administrative Officer position will report directly to CRMHC Fiscal/Administrative Manager . The AFAO is responsible for all CRMHC business office… more
    State of Connecticut, Department of Administrative Services (12/09/25)
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  • Performance Chef Mgr, Sr - Colorado Rockies

    Compass Group, North America (Scottsdale, AZ)
    …you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ... financial reporting. Duties also include menu development, inventory, purchasing , labor and food cost controls, maintaining sanitation standards, and personnel… more
    Compass Group, North America (10/16/25)
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  • Regional Dietitian

    NHS Management, LLC (Tuscaloosa, AL)
    …+ Assure presence of well-defined written policies and procedures for all food service activities, food purchasing , handling and storage, food ... expertise to maintain quality standards of nutritional care and food service delivery to the residents in...level of sanitation. + Work in conjunction with corporate Purchasing to evaluate new products for potential use in… more
    NHS Management, LLC (10/07/25)
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  • Senior Banquet Chef

    Marriott (Arlington, VA)
    …policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing . * Develops ... all food related catering functions. Accountable for coordinating menus, purchasing , scheduling, food preparation and plating for catering events. The… more
    Marriott (12/09/25)
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  • Senior Banquet Chef

    Marriott (Charlotte, NC)
    …policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing . * Develops ... all food related catering functions. Accountable for coordinating menus, purchasing , scheduling, food preparation and plating for catering events. The… more
    Marriott (12/03/25)
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  • Senior Banquet Chef

    Marriott (Austin, TX)
    …policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing . * Develops ... all food related catering functions. Accountable for coordinating menus, purchasing , scheduling, food preparation and plating for catering events. The… more
    Marriott (11/18/25)
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  • Sous Chef, UW Dining: Center Table

    University of Washington (Seattle, WA)
    …field. + Minimum of one year of management experience in the food service industry. + Excellent interpersonal, organizational, analytical, communication and ... condition and meet health department standards, including ordering routine maintenance. + Conducts in- service training as needed on unit safety, food safety, … more
    University of Washington (12/06/25)
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  • Executive Chef | Bob's Steak & Chop House

    Omni Hotels (Oklahoma City, OK)
    …production methods. + To compile new banquet menus when required. + Constantly inspect all food service sections during service time to ensure that the ... the kitchen area. Responsibilities + To assist the General Manager in budgeting ie food cost/payroll/etc. When...operation. + To maintain control of the standards for purchasing and receiving items. + Work closely with the… more
    Omni Hotels (12/12/25)
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