• Eurest (Vienna, VA)
    …6:00 am - 3:00 pm. More details upon interview. Requirement : Must have Food service experience in a multitude of positions. Perks: No nights/weekends! Free parking! ... worldwide for standards of service and excellence within the foodservice industry . Embracing an ownership mindset, Eurest leverages global resources, promotes a… more
    Upward (07/15/25)
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  • Compass Group (Kirkland, WA)
    …items. Handles food according to HACCP guidelines and standards for quality food -service operations. Interacts with customers and other employees in a ... Friday, hours may vary. More details upon interview. Requirement : Previous food service, coffee, and hospitality experience is preferred. Pay Rate: $33.12 per… more
    Upward (07/07/25)
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  • Compass Group (Cambridge, MA)
    …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties ... and Responsibilities: Prepares high- quality food items according to standardized recipes...Performs other duties as assigned. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.… more
    Upward (07/19/25)
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  • Dividend Restaurant Group (Bloomfield Hills, MI)
    …safe and profitable kitchen operation. Ensures the delivery of exceptionally high quality food for restaurant guests, banquets, and events. Assumes ... identified team members. Attend weekly manager meetings providing pertinent information relating to food cost, food quality , new team members and upcoming… more
    Upward (06/28/25)
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  • Perkins Management Services Comp (Charlotte, NC)
    …services is essential to success in this role. Experience: Previous experience with control food and labor cost, demonstration cooking, menu development, and ... you'll enjoy an improved quality of life that's unique in the hospitality industry . We are currently looking for experienced Sous Chef to join our team. The SOUS… more
    Upward (07/01/25)
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  • Bon Appetit (Atlanta, GA)
    …Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . Operates and cleans ... as a few dozen public restaurants. Weve led the industry in socially and environmentally responsible sourcing, from sustainable...items according to policy. Follows HACCP guidelines to ensure quality and safety of food supply. Resolves… more
    Upward (07/22/25)
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  • Compass Group (Arlington, VA)
    …Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . Operates and cleans ... items according to policy. Follows HACCP guidelines to ensure quality and safety of food supply. Resolves...information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At… more
    Upward (07/22/25)
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  • Albertsons (March Air Reserve Base, CA)
    …and deliver performance evaluations. Corrective action notices and provide constructive feedback. Quality Control : Train, monitor, and enforce quality ... batch of soup meets our high standards for flavor, quality , and consistency. With your expertise in food...control standards. Address and rectify issues affecting product quality . Inventory Management: Track, manage, and audit raw materials… more
    Upward (07/04/25)
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  • Compass Group (Chicago, IL)
    …items. Handles food according to HACCP guidelines and standards for quality food -service operations. Interacts with customers and other employees in a ... worldwide for standards of service and excellence within the foodservice industry . Embracing an ownership mindset, Eurest leverages global resources, promotes a… more
    Upward (07/23/25)
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  • Levy Sector (Hyattsville, MD)
    …Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . Operates and cleans ... now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200...minimize spoilage and waste. Follows HACCP guidelines to ensure quality and safety of food supply. Operates… more
    Upward (07/14/25)
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