• Dir, Dining Services II

    Compass Group, North America (Beaver Dam, WI)
    …all foodservice-related activities; including care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control , and all client-related ... and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA… more
    Compass Group, North America (09/10/25)
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  • Cook III

    ASM Global (Albuquerque, NM)
    …and cooking in high volume. A Cook III supports kitchen operations through mentoring, quality control , and ensuring smooth, efficient service. This role works in ... I and COOK II staff, providing guidance on technique and workflow. + Monitor food presentation, flavor, and portion control to uphold culinary standards. +… more
    ASM Global (08/09/25)
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  • Georgia Maintenance Tech I

    F & S Fresh Foods (Conley, GA)
    …we're planting the seeds of progress and nourishing a fresh, healthy future for everyone! Food Safety & Food Security Responsibility Every employee of F&S ... and welding. Regularly applies advanced working knowledge of technical food /fruit processing, ripening, temperature controls, programming settings, manufacturing equipment,… more
    F & S Fresh Foods (07/03/25)
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  • Packaging Manager

    Daisy Brand (Boone, IA)
    …Manager has the authority to take immediate corrective actions when dealing with Food Safety and Food Quality issues and is required to report these ... include controlling production cost and assuring the highest level of product quality and safety . The Packaging Manager also has the responsibility… more
    Daisy Brand (07/09/25)
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  • Continuous Improvement Manager

    Graphic Packaging International, LLC (Phoenixville, PA)
    …paper-based packaging for some of the world's most recognized brands of food , beverage, foodservice, household, personal care and pet products. Headquartered in ... Difference. Made Possible.** We are seeking candidates to join our Continuous Improvement/ Quality team as a **Continuous Improvement Manager** . We offer outstanding… more
    Graphic Packaging International, LLC (07/05/25)
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  • Executive Chef-Allen County War Memorial Coliseum

    ARAMARK (Fort Wayne, IN)
    …Maintain integrity of the standard Aramark food offer; responsible for always maintaining food quality and safety of items + Full compliance with ... culinary and ingredient trends + Ability to understand and control aP&L (eg controlling labor costs, controlling food...Ensure compliance with Aramark SAFE food and Quality Assurance standards, occupational and environmental safety more
    ARAMARK (09/14/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …cold foods. + Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation, quality controls, safety , sanitation, and customer service. + ... produced in a reasonable and timely manner. Resolves problems affecting + production, food quality and presentation. + Assists Sous Chef in planning production… more
    Rochester Institute of Technology (09/13/25)
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  • Executive Chef - Savannah College of Art…

    Compass Group, North America (Savannah, GA)
    food preparation, kitchen staff training, and maintaining the highest standards in food quality , safety , and sanitation. This is an exciting opportunity ... quality , and consistency + Trains kitchen staff on food preparation, safety protocols, and equipment usage... and catering trends with a strong focus on quality , presentation, cost control , and sanitation +… more
    Compass Group, North America (09/13/25)
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  • Regional Culinary Director - Collegiate…

    ARAMARK (Morrisville, NC)
    …and recognition. Drive financial goals through cost optimization and productivity. Oversee food quality , safety , and consistency. Supervise chefs and ... strategic culinary leadership across the region, ensuring operational excellence and consistent food quality . Collaborates with Finance and Operations to manage … more
    ARAMARK (09/13/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Chicago, IL)
    safety , and success as top priority, and to our client to provide top quality food product and service to our customers and guests. **Job Summary** ... corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential… more
    Compass Group, North America (09/10/25)
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