- Compass Group, North America (Washington, DC)
- …and look forward to hearing from you. **Job Summary** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining ... and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe...of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation +… more
- Sodexo (Phoenix, AZ)
- **Role Overview** **Sodexo** is seeking an experienced ** Executive Chef 4** to join our food services team at **Phoenix Children's Hospital** in Phoenix, AZ. This is ... operations, drive team performance, and uphold Sodexo's commitment to quality , safety, and customer satisfaction. **What You'll Do** +...better life for all. We believe in improving the quality of life for those we serve and contributing… more
- Compass Group, North America (Atlanta, GA)
- …translates into exciting opportunities for our people! **Job Summary** As the Executive Chef, you will oversee all culinary operations for a high-volume dining ... safety and sanitation standards, and driving excellence in food quality and service. The role is home-based in Atlanta,...for the account + Develop, plan, and implement diverse, high- quality menus + Purchase and maintain inventory with efficiency… more
- Kimpton Hotels & Restaurants (Salt Lake City, UT)
- …downstairs prep area. + Responsible for meeting financial targets while achieving food quality and service objectives. + Ensure all equipment is kept in excellent ... Management is preferred. + Minimum 3 years of experience as an Executive Chef, preferably leading large, fast-paced, multi-outlet kitchens. + Passionate about… more
- Hilton (Houston, TX)
- …leader in the hospitality industry\. Today, Hilton remains a beacon of innovation, quality , and success\. This continued leadership is the result of our Team Members ... In addition, we look for the demonstration of the following key attributes: + Quality + Productivity + Dependability + Customer Focus + Adaptability **What will it… more
- Compass Group, North America (Danbury, CT)
- Chartwells K12 **Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - DANBURY, CT** **Salary:** $65,000 - $70,000 Chartwells K12's goal is to make sure students ... and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe...of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation +… more
- Compass Group, North America (Minneapolis, MN)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine ... all safety and sanitation standards are met, ensure show quality food and presentations are occurring in all areas,...tools necessary to complete their jobs * Ensures show quality standards are maintained at all times * Regularly… more
- Carrier (GA)
- …lower utility, operating and maintenance costs, and improve indoor air quality , occupant comfort, and productivity. Technology that supports the buildings and ... a portfolio of mission-critical customers. Monitor and drive the quality of turnkey installations and our service deliverables, and...+ Plan, organize, and direct execution teams from an executive level to ensure portfolio revenue and margin plans… more
- Omni Hotels (Boston, MA)
- …policies and procedures. ie) invoices, payroll, requisitions + Communicates daily with Executive Chef and Director of Banquets to discuss daily events, business ... all banquet and outlet areas. Ensures prompt delivery and quality control from point of departure to arrival. +...meet and exceed goals and to provide the highest quality experience for our guests. + Strong understanding of… more
- Sodexo (Nashville, TN)
- **Role Overview** **_Craft Your Career_** **Sodexo** is seeking an experienced ** Executive Chef III** to join our team at **Vanderbilt University Medical Center in ... sheets, inventory control, HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc. Sodexo standards will be… more