• Sous Chef

    Intermountain Health (St. George, UT)
    …culinary and healthcare career opportunities. **Work Schedule & Pay** + **Sous Chef to support Catering, Retail, Training & weekend support** + **Work Schedule:** ... and provides after hours supervision in the absence of the supervisor or Chef + Maintains stations while supervising the operations and remains responsive to in… more
    Intermountain Health (07/22/25)
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  • Restaurant Sous Chef

    Omni Hotels (Orlando, FL)
    …Orlando Resort at ChampionsGate may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen and ... food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area...possess strong background in analytical cost efficiency kitchen management, regional cuisine with all aspects of proper production &… more
    Omni Hotels (07/19/25)
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  • Area Executive Chef

    Sodexo (Gorham, ME)
    …**RELOCATION ASSISTANCE AVAILABLE!** The **Sodexo Campus Segment** is seeking an **Area Executive Chef ** to serve as the culinary leader for its **Maine Region** , ... with on-site teams to enhance menus, food presentation, and kitchen operations. The Chef also plays a key role in training, seasonal promotions, high-profile events,… more
    Sodexo (07/16/25)
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  • Outlets Sous Chef (OEM)

    Omni Hotels (Atlanta, GA)
    …Omni Hotel at Centennial Park may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen and food ... production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area...possess strong background in analytical cost efficiency kitchen management, regional cuisine with all aspects of proper production &… more
    Omni Hotels (07/16/25)
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  • Banquet Chef

    Omni Hotels (Austin, TX)
    …Come join us in this fantastic leadership role on our Culinary team. The Banquet Chef is responsible for the efficient and effective running of the kitchen and food ... Support Center Internal Reward Program, and Work/Life Balance Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high… more
    Omni Hotels (07/15/25)
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  • Manager and Executive Chef

    Catholic Health Initiatives (Lincoln, NE)
    **Responsibilities** **Manager-Executive Chef ** **Location: St. Elizabeth Hospital, Lincoln, NE** You would work collaboratively with management to achieve campus ... of progressive institutional experience in Food Service Operations and an Executive Chef who has managed a high volume production / catering operations. Culinary… more
    Catholic Health Initiatives (07/15/25)
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  • Executive Chef - Millennium Hilton New York…

    Hilton (New York, NY)
    …Plaza \(@millenniumhiltonnyc1un\) * Instagram **What will I be doing?** As Executive Chef , you would be responsible for directing and administering the planning, ... items for outlets based on current food trends and regional tastes in partnership with Director of Food and...and specialized experience and location\. **Job:** _Culinary_ **Title:** _Executive Chef \- Millennium Hilton New York One UN Plaza_… more
    Hilton (07/15/25)
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  • Executive Chef Luxury

    Sunrise Senior Living (New York, NY)
    …NAME** Battery Park by Sunrise **Job ID** 2025-230725 **JOB OVERVIEW** The Executive Chef serves as the visionary leader of the culinary program, overseeing all ... pristine and inspection-ready kitchen environment. + Partner with community, regional , and corporate leaders to feature the culinary program...Minimum of 7 years of experience as an Executive Chef in a fine dining or luxury hospitality setting… more
    Sunrise Senior Living (07/14/25)
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  • Executive Chef

    ARAMARK (Washington, DC)
    **Job Description** Aramark Healthcare+ is seeking candidates for an Executive Chef position at Children's National Medical Center, located in Washington DC This is ... including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation… more
    ARAMARK (07/04/25)
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  • Sous Chef

    Vail Resorts (Keystone, CO)
    …part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to ... act as supervisor in the absence of an Executive Chef + Other duties as assigned **Job Qualifications:** +...Culinary degree or certification preferred + ServSafe certification or regional equivalent required + 3+ years of kitchen experience… more
    Vail Resorts (07/03/25)
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