- Compass Group, North America (Corinth, MS)
- …immediately for part time CASHIER/FOOD SERVICE WORKER positions. + Location: Magnolia Regional Health Center - 611 Alcorn Drive, Corinth, MS 38834 Note: online ... since 2012. Job Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties… more
- Vail Resorts (Breckenridge, CO)
- …part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to ... required; Culinary degree or certification preferred + ServSafe certification or regional equivalent required + 3+ years of kitchen experience required, 1+… more
- US Foods (Plymouth, MN)
- …of annual performance goals in collaboration with Division Management (DSS) and Regional Customer Success teams. + Collaborate with Restaurant Marketing Consultant, ... Chef /Food Fanatics, Specialists to deliver relevant subject-matter-expertise + Participate in Value Added Services council, staying abreast of latest offerings while… more
- Atlantic Health System (Morristown, NJ)
- …to their work, developing close working relationships with the Executive Chef team. Responsible for learning kitchen production, food safety, garde manger, ... that provide acute care services. Our nonprofit hospital was also designated a Level I Regional Trauma Center by the American College of Surgeons and a Level II by… more
- Parsons Corporation (Centreville, VA)
- …+ Expertise in automated configuration management tools (Ansible, Salt, Puppet, Chef , etc.). + Experience with certificate management (Certificate Authority, Mutual ... security, technology-based intellectual property, and other innovative services to federal, regional , and local government agencies, as well as to private industrial… more
- Compass Group, North America (Washington, DC)
- …Associates Position Title: Director of Dining Services Pay G14 Reports To: Regional Director Salary: $85,000 - $95,000 Other Forms of Compensation: Bonus Plan ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
- Compass Group, North America (Durham, NC)
- …future of our high-performing account in Raleigh-Durham, NC. Reporting directly to the Regional Director of Operations, you will play a pivotal role in delivering ... relationships with customers, guests, clients, and other departments + Collaborate with the Chef and management team to build menus and provide top-quality food +… more
- Compass Group, North America (New York, NY)
- …is R/A ! Job Summary Job Summary: The General Manager, reporting directly to the Regional Vice President, holds duties related to day to day operations of a Company ... with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out… more
- Compass Group, North America (Philadelphia, PA)
- …the bar. Job Summary Job Summary: The General Manager, reporting directly to the Regional Vice President, holds duties related to day to day operations of a Company ... with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out… more
- Sage Hospitality Group (Sonoma, CA)
- **Why us?** Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary ... a robust wine list nestled in the heart of Sonoma. The restaurant features regional California cuisine cooked on a hearth oven, buoyed by a magnificent wine program… more