- NANA Regional Corporation (Prudhoe Bay, AK)
- **Job Description** The Remote Chef is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned staff ... environment will be protected and sustained. **Equal Opportunity Employer** NANA Regional Corporation, Inc. and its subsidiaries are equal employment opportunity… more
- Compass Group, North America (Chesterfield, MO)
- …Nutrition team, the Regional Clinical Nutrition Manager, Patient Services, the Regional Executive Chef , the MyDining team and applicable account level and ... other support personnel to manage the MenuWorks and MyDining database for selected Morrison Healthcare accounts. General accountabilities will include coordination and oversight of menu database builds with menu database coordinators, initiating Webtrition… more
- Compass Group, North America (Charlotte, NC)
- …and guidance as needed; and, work collaboratively with the dining service director, regional director, chef , and marketing to promote and support corporate ... for wellness programs including health fairs, lunch and learns, program launches, regional and district meetings, client meetings, etc. + Contributes to wellness… more
- Hilton (Seattle, WA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary team\! Located on...+ 2 years of culinary leadership experience required \(Sous Chef , Chef de Cuisine, Senior Sous … more
- Hilton (Washington, DC)
- …hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star Conrad Washington DC has brought a ... Instagram \(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting in the direction and… more
- Hilton (San Jose, CA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... The team is currently looking for an experienced Sous Chef \!The ideal candidate will have a minimum of 1...have a minimum of 1 year as a Sous Chef in an upscale restaurant or hotel setting, 1… more
- Hilton (Key West, FL)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... newly renovatedThe Reach \(https://reachresort\.com/\)by joiningourleadership teamas an Executive Sous Chef \! The Reachis located inthe southernmost point in the… more
- The Resort at Paws Up (Greenough, MT)
- …award-winning destination, we inspire both guests and team members alike. Position: As Chef de Cuisine, you will lead the culinary team in executing inventive, ... our diverse dining outlets. This role is ideal for a dynamic, visionary chef who is excited to explore wild-foraged ingredients, open-fire cooking, and immersive… more
- Hilton (Sioux Falls, SD)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... Join us as a Junior Sous Chef at the first full\-service hotel in Sioux...this is the role for you\! A Junior Sous Chef is responsible for assisting with the direction and… more
- Hilton (Dana Point, CA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... Resort & Club is looking for an Executive Sous Chef to join the Culinary Team\! Located in the...location\. **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the… more