• Sous Chef , Point Royal - The Diplomat…

    Hilton (Hollywood, FL)
    …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... team\! Check us out:Food & Drink \(https://www\.hilton\.com/en/hotels/flldhqq\-the\-diplomat\-beach\-resort\-hollywood/ dining /\)|The Diplomat Beach Resort \(https://www\.hilton\.com/en/hotels/flldhqq\-the\-diplomat\-beach\-resort\-hollywood/\) **Shift… more
    Hilton (12/13/25)
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  • Area Chef Manager/ Relief Chef…

    Compass Group, North America (Irvine, CA)
    …and geographic regions. **Job Summary** We are seeking a dynamic, growth-oriented **Area Chef / Relief Manager** to support CulinArt's culinary and food service ... corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafes, coffee bars, concessions,… more
    Compass Group, North America (12/18/25)
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  • Banquet Sous Chef , Housing May…

    Vail Resorts (Breckenridge, CO)
    …part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to ... ensure an exceptional dining experience for our guests. **Job Specifications:** + Starting...of menu items, including station playbooks + Oversee and support warehousing operations including ordering and receiving, monthly inventory,… more
    Vail Resorts (01/14/26)
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  • Regional Director of Operation

    Compass Group, North America (San Diego, CA)
    …**$110,000.00 - 140,000.00** **Other Forms of Compensation:** Bonus, Car Allowance The Strategic Dining difference is in the support we deliver, not only ... role, you must have the ability to travel to regional communities to provide ongoing training and support...+ Send a site-visit summary to the Executive Director, Chef , Dining Service Director, and applicable corporate… more
    Compass Group, North America (11/20/25)
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  • Culinary Manager 2, Regional Operations…

    Sodexo (Phoenix, AZ)
    …love to hear from you!** Sodexo Senior Living is seeking a **Culinary Manager, Regional Support ** to join our team of professionals in the Mid-Atlantic markets. ... **Role Overview** **Are you a Chef looking to grow your career? We would...to the challenges of creating and delivering an operational-culinary-driven fine- dining experience. This is a hands-on operations role requiring… more
    Sodexo (12/11/25)
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  • Culinary Manager 2, Regional Operations…

    Sodexo (San Diego, CA)
    …We would love to hear from you!** Sodexo Senior Living is seeking a **Culinary Manager, Regional Support ** to join our team of professionals in the West. This is ... commit to the challenges of creating and delivering an operational-culinary-driven fine- dining experience. This is a hands-on operations role requiring previous… more
    Sodexo (01/13/26)
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  • Food Service Supervisor | Part Time Days…

    Rochester Regional Health (Rochester, NY)
    …role in absence of Manager. Works collaboratively with the Manager and Chef to maintain operational standards and departmental goals. RESPONSIBILITIES: + Responsible ... Only: Oversee the training of new wait staff. Provide support to the Event & Catering Supervisor. Full understanding...efficient service and resident satisfaction. Secure the kitchens and dining rooms at the end of evening meal service.… more
    Rochester Regional Health (12/26/25)
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  • Culinary Director I-Georgetown University

    ARAMARK (District Of Columbia, DC)
    …food safety, quality, and innovation. Direct Reports include the Residential Executive Chef and Executive Chef responsible for campus-wide Compliance, Health & ... position is to drive the culinary reputation of GU Dining and create best-in-class as indicated by national rankings,...level cooks to executive chefs. + Drive participation in chef challenges and competitions both in unit and in… more
    ARAMARK (01/05/26)
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  • Culinary Manager in Training, FLIK / Sanofi

    Compass Group, North America (Cambridge, MA)
    …of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering Chef ABOUT THE ... provide a state-of-the-art hospitality and culinary experience in the corporate dining , independent schools, hotels & conference centers, professional sports teams,… more
    Compass Group, North America (01/14/26)
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  • Consumer Technical Insight Scientist

    Unilever (Englewood Cliffs, NJ)
    …research or related scientific discipline. + Minimum 3 years in Consumer/ chef /operators/ dining insights, sensory Science with experience in conducting sensory ... will include but not limited to leveraging global and regional market and product insight, science/technology facts to deliver...functional and performance experience. + Experience in B2B with chef , operators and dining experience and product… more
    Unilever (01/02/26)
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