• Regional Chef I - B&I

    Compass Group, North America (Philadelphia, PA)
    …the company, across multiple industry segments and geographic regions. **Job Summary** The ** Regional Chef ** will provide culinary support, as well as coach ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
    Compass Group, North America (10/29/25)
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  • Executive Chef 2

    Sodexo (Fort Kent, ME)
    …shares your desire to make a difference!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 2** to support our dining program at **The University of ... supporting student wellness, fostering connection, and enriching the campus experience. As the ** Executive Chef 2** , you will lead all culinary operations on… more
    Sodexo (12/05/25)
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  • Senior Executive Chef

    Compass Group, North America (Oklahoma City, OK)
    Levy Sector **LOCATION:** The Senior Executive Chef will be based at **Paycom Center** and will oversee this account as well as the **University of Oklahoma.** ... DETAILS** Craft unforgettable culinary experiences that elevate every event! As the Senior Executive Chef , you will lead the culinary vision, drive operational… more
    Compass Group, North America (11/21/25)
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  • Executive Chef 3

    Sodexo (Hazard, KY)
    …leadership, your team will make a real impact every day! **Sodexo** is seeking an ** Executive Chef 3** for **Hazard Regional Medical Center** located in ... **Hazard, KY.** The Executive Chef will be a dynamic team player with a strong background in managing frontline staff and developing teams in a culinary… more
    Sodexo (11/21/25)
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  • Executive Chef 3

    Sodexo (Panama City, FL)
    …the power to influence lives through the power of food!** **Sodexo** is seeking an ** Executive Chef 3** for **HCA Florida Gulf Coast Hospital** , (formerly known ... as Gulf Coast Regional Medical Center) located in **Panama City, FL. HCA...HCA continues to grow as the community grows. The ** Executive Chef 3** at this location will… more
    Sodexo (11/18/25)
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  • Executive Chef

    ASM Global (Rochester, MN)
    POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA STATUS: ... for potential clients, including tastings. + Entertain prospective clients through Chef 's tables. + Develop creative menus with food presentations and maintain… more
    ASM Global (11/06/25)
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  • Executive Chef 1

    Sodexo (Pine Bluff, AR)
    …will make a real impact every day.** **Sodexo** is seeking a dynamic and experienced ** Executive Chef 1** at **Jefferson Regional Medical Center** located in ... Arkansas.** Pine Bluff is less than one hour from Little Rock, Arkansas. Jefferson Regional Medical Center is a 471-bed hospital with a cafeteria offering an action… more
    Sodexo (09/25/25)
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  • Executive Chef Keystone Lodge,…

    Vail Resorts (Keystone, CO)
    …Service is the foundation of everything we stand for at Vail Resorts, and our Executive Chefs are no exception to this when it comes to delivering an experience of ... a lifetime. Executive Chefs are visionary managers responsible for kitchen operations,...experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
    Vail Resorts (12/02/25)
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  • Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …Service is the foundation of everything we stand for at Vail Resorts and our Executive Chefs are no exception to this when it comes to delivering an experience of ... a lifetime. Executive Chefs are visionary managers responsible for kitchen operations,...experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
    Vail Resorts (12/01/25)
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  • Regional Chef

    Compass Group, North America (Orlando, FL)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that...and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates… more
    Compass Group, North America (10/29/25)
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