- Amentum (Kingstown, NC)
- …Grenadines by the Amentum RDAP contract. The DRMS will report directly to the Sub- Regional Manager for the West Caribbean region. **Statement of Work** The DRMS ... the USG through the contractor. This includes for public, private, and regional disaster agencies and organizations. + Develop relationships and liaise with… more
- Chicken Salad Chick (Bristol, TN)
- Assists the restaurant General Manager and Assistant Manager in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest with a ... of Guest Service and Shift Management. ESSENTIAL FUNCTIONS: * As the Manager on Duty, ensures compliance with established food standards, food quality, preparation… more
- Compass Group, North America (Gadsden, AL)
- …full time and part time **LINE SERVER** positions. + **Location** : Gadsden Regional Medical Center - 1007 Goodyear Avenue, Gadsden, AL 35903 _Note: online ... procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service...items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and… more
- Sodexo (Fort Kent, ME)
- …students, including traditional and non-traditional learners from diverse Franco-American and regional communities. Dining services play a meaningful role in this ... seasonal, and locally inspired cuisine while upholding Sodexo's standards for safety, sanitation , and sustainability. In this role, you will also provide strong… more
- Vail Resorts (Keystone, CO)
- …Diploma or GED equivalent required; culinary degree or certification preferred. + Manager food handler ServSafe certification or regional equivalent required. + ... facility and food preparation in terms of safety and sanitation in accordance with applicable laws and regulations. +...hotel departments and hospitality locations. + Drive health and sanitation expectations. + Be an active leader in the… more
- Sodexo (Baton Rouge, LA)
- …Chef 4** to join our leadership team at **Our Lady of the Lake Regional Medical Center** , a leading 600-bed hospital in **Baton Rouge, Louisiana** . This ... patients, visitors, and staff. Reporting to the Area General Manager , the Executive Chef will manage a team of...achieve service excellence. + Ensure compliance with food safety, sanitation , and HACCP standards at all times. + Manage… more
- HCA Healthcare (Idaho Falls, ID)
- …an organization that invests in you as a(an) Executive Chef? At Eastern Idaho Regional Medical Center, you come first. HCA Healthcare has committed up to $300 ... incredible team members over the course of three years. **Benefits** Eastern Idaho Regional Medical Center offers a total rewards package that supports the health,… more
- Compass Group, North America (Sunnyvale, CA)
- …and accountability. b. Quality Control: Ensure the highest standards of quality, sanitation , and food safety are always maintainedacross all service areas. c. ... the entire operation in the absence of the General Manager , making executive decisions following the client's culture, Health...of National account program standards and strategic initiatives. b. Regional Account Sites: Be prepared to travel up to… more
- Army National Guard Units (Colchester, VT)
- …and manage the various TASS training programs conducted within the Regiment/ Regional Training Institute (RTI) with 10 to 30 creditable courses. Responsibilities ... Responsible for developing TASS Regional policy supplements, local operating procedures and directives, ensuring that established admission standards, academic… more
- Cornell Cooperative Extension (Southold, NY)
- Under the direction of the Facilities Manager , the Maintenance Assistant maintains, repairs and refurbishes elements of the camp's physical environment to protect ... and storage, plumbing, electrical, carpentry, small motor repair, fire safety, sanitation , pest control and housekeeping. The Maintenance Assistant may also provide… more