- Mina Group (San Francisco, CA)
- …and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts ... the door and welcoming guests & visitors to the restaurant and setting the tone for their experience. The...and organized work stations that are cohesive with the restaurant 's philosophy, culture and standards of excellence. + Recognize… more
- Taco Bell (Strasburg, VA)
- …own wage and benefit programs that can vary among franchisees." As a Taco Bell Restaurant Shift Lead, you support the Taco Bell Restaurant General Manager (RGM) ... help and guide others. Key responsibilities include making sure Restaurant Team Members complete all assigned duties and serve...in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to… more
- Taco Bell (Tucson, AZ)
- …This is an entry level management position. Your role is to support the Restaurant Manager by running great shifts in a self-sufficient manner. Take ownership and ... help and guidance to others. In the absence of the Restaurant Manager and Assistant Restaurant Manager, you are responsible for the operation of the entire… more
- Taco Bell (Helena, MT)
- …at Taco Bell! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant ... General Manager, you'll be at the heart of our restaurant 's success, supporting the Restaurant General Manager by upholding brand standards and inspiring your… more
- Taco Bell (Decatur, IL)
- We pay more than any other Quick Service Restaurant Apply today, Interview today,top Pay,flexible schedules and great work environment! WORK HERE EAT HERE FOR FREE! ... truly creative, innovative, and fantastic team! Role: Support the Restaurant General Manager (RGM) in the running of a...General Manager (RGM) in the running of a great restaurant in a self-sufficient manner. Take ownership and responsibility… more
- Taco Bell (Emmett, ID)
- …their own wage and benefit programs that can vary among franchisees." The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of ... You are responsible for the operation of the entire restaurant and building a strong team that consistently provides...in the resolution of customer issues, and managing the restaurant budget and financial plans. A successful candidate will… more
- Impact Kitchen (New York, NY)
- …the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner. We are 100% free of ... MAC Cosmetics co-founder Frank Toskan. In addition to our restaurant presence, Impact Kitchen fuels many major league sports...of the business. This role has keys to our restaurant and leads by example with every action. The… more
- Papa John's International (Abilene, TX)
- …Supervise shifts and/or work areas in the operation of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure ... restaurant profitability. Other responsibilities include the management of operations...Demonstrate exemplary operations skills in all aspects of the restaurant including making quality products for our customers and… more
- Sage Hospitality Group (Portland, OR)
- **Why us?** **Departure Restaurant + Lounge** , one of America's hottest Asian restaurants is currently hiring a **Food Runner (Part-Time).** Floating atop the ... flavors of the Far East. As part of Sage Restaurant Concept, we focus on building "independent" restaurants and...operation, proper table set-up, and dress code of the restaurant . + Maintain complete knowledge of and comply with… more
- Outback Steakhouse / Out West Restaurant Group (Poway, CA)
- …for the cleanliness and organization of the dishes and small wares at the restaurant . Dishwashers are also responsible for trash disposal and linen bag removal. A ... each customer with an AUS-SOME dining experience in the restaurant , that makes each Guests Day better, by showcasing...needed throughout the shift. . General cleaning of the restaurant . . Pace and organization of Dish execution. .… more