- Commander, Navy Installations (Ventura County, CA)
- …is to plan, direct, supervise and coordinate the food preparation for daily restaurant service, catered and/or special events which require a number of items to ... be prepare and simultaneously cook for varied scheduled events. Responsibilities Oversees and participates in the preparation of a full range of foodstuffs which… more
- East Bank Club (Chicago, IL)
- …to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Requirements + Previous experience in ... F&B operation + 5+ years of supervisor or lead cook experience in restaurant , hotel or country club settings + Maintain proper food certifications specific to… more
- Marriott (Key Largo, FL)
- …four restaurants and bars including an upscale steak house, fresh seafood restaurant , ceviche & sushi bar, in-room dining, full banquet and catering department, ... problems. Handle guest complaints ensuring guest satisfaction. Other duties as assigned. Responsibilities Plan, prep, set up and provide quality service in all areas… more
- Sage Hospitality Group (Chicago, IL)
- …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... all standards and regulations and achieves profitable, competitive, quality products. ** Responsibilities ** + Position is responsible for long and short term planning… more
- Omni Hotels (Atlanta, GA)
- …and ensures effective operation of the Top Draft kitchen and food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor ... + Help to train staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling… more
- Omni Hotels (Dallas, TX)
- … Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor ... + Help to train staff. + Control quality and consistency of all food served. + Ensure station is set for service 15 minutes prior to service. + Ensure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling… more
- Compass Group, North America (New York, NY)
- …guests feel immersed in a world of French gastronomy and design. **Key Responsibilities ** + Oversee all aspects of restaurant service, aligning day-to-day ... Restaurant Associates **Position Title: Restaurant Manager**...celebrated for its refined yet relaxed French cooking by Chef Marie-Aude Rose and Executive Chef Heloise… more
- Kimpton Hotels & Restaurants (WI)
- …discussion and evaluations; coordination of timely food production. + Work with restaurant managers and Chef to provide excellent quality and presentation ... it; you'll feel it too. **What You'll Do** Work in collaboration with restaurant management in crafting an exciting, innovative, and memorable dining experience for… more
- Marriott (Nashville, TN)
- **Additional Information** Chef Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job Number** 25191277 **Job Category** Food and Beverage & ... include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …and goals, provide leadership and contribute to the strategic development of the restaurant , bar, and banquet event operations. **Some of your responsibilities ... property's sales and public relations strategies. + Assist the Chef (s) on menu engineering such as seasonal specials. +...and resolve issues or concerns. + Work with the restaurant team, IRD team, bar team, and banquet team.… more