- ARAMARK (Philadelphia, PA)
- **Job Description** The Senior Director of Concept Development for Aramark?s Workplace Experience Group (WXG) leads the strategy and execution of scalable ... and clearly defined KPIs to support high impact initiatives. + **Program Development ** : Lead end-to-end program development through a systematic process,… more
- University of Washington (Seattle, WA)
- …kitchen and service sides of a restaurant . + Depth and breadth in concept development , kitchen management, food and labor cost controls, and plating and ... + Effective training and leadership of staff. + Depth and breadth in concept development , kitchen management, food and labor cost controls, and plating… more
- Raising Cane's (Hartford, CT)
- …openings (NRO) by providing oversight of the training team and supporting their development . The Assistant Growth Restaurant Leader is also responsible for ... Have Fun. philosophy. Raising Cane's is the fastest-growing chicken concept around and is on track to be a...Responsibilities: + Leads the training team and oversees trainer development + Leads the new restaurant setup… more
- Raising Cane's (Odessa, TX)
- …qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability; current estimate of total monthly bonuses on a regular year ... Have Fun. philosophy. Raising Cane's is the fastest-growing chicken concept around and is on track to be a...and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is… more
- Raising Cane's (Brookfield, WI)
- …qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane's Chicken Fingers(R), we serve only the most ... Have Fun. philosophy. Raising Cane's is the fastest-growing chicken concept around and is on track to be a...and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is… more
- On The Border (Aurora, CO)
- Salary Range: $64k-$67k ?Our RESTAURANT MANAGERS give it all they "GUAC"! The On The Border Restaurant Manager is responsible for all aspects of the ... restaurant 's operations, maintenance, appearance, guest relations, management team and...standards * Communicating with Team Members, Guests, vendors, and concept personnel to address various needs * Leading and… more
- NBC Universal (Universal City, CA)
- …Food, will be responsible for directing, managing and operating a high-volume branded concept on CityWalk. As Assistant Manager, CityWalk Food, the position will be ... a primary "go-to" for the restaurant team and will be responsible for the functions...Characteristics: + Proven track record and experience in the development and implementation of strong training programs and tools… more
- Love's Travel Stops & Country Stores (Mandeville, LA)
- …making line, a fry station, a grill station, or other station depending on the restaurant concept type. + Use a variety of methods and technologies to ensure ... 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development * Hiring Immediately_ **Welcome to Love's!** Restaurant cashiers play a… more
- Nova Hospitality (Austin, TX)
- We are currently seeking an individual to join us as a Restaurant Manager for our Well Westlake location. Our unique experience combines a welcoming and warm ... care for our guests. We are a fast growing concept that operates at a high level and pace...diverse team + Is actively involved in the selection, development /performance and separation of team members + Responsible for… more
- Colliers Engineering & Design (Maumee, OH)
- …service research, outside agency regulations, and site visits to establish comprehensive development guidelines. + Preparation of Concept Drawings based upon ... Overview Colliers Engineering & Design is seeking a Project Engineer to join our Land Development team in our Toledo, OH office! We engage with our clients as a… more