- Bern's Steak House (Tampa, FL)
- Summary As a Pastry Cook at Bern's Steak House (https://bernssteakhouse.com) , you are responsible for operating the pastry section of the kitchen while working ... Must have the ability to multitask in a high-volume restaurant setting. + Operates and maintains all department equipment...First Discounts + 20% off entire bill at Haven restaurant & bar for employee and up to 3… more
- Sage Hospitality Group (Bethesda, MD)
- **Why us?** Sage Hospitality Group is in search of a **Food Attendant/AM Breakfast Cook to** join the Food & Beverage Team at the Embassy Suites by Hilton Bethesda. ... Overview** The Food and Beverage Attendant is responsible for general restaurant duties, including bussing tables, stocking and distributing goods, products, trash… more
- NANA Regional Corporation (Fairbanks, AK)
- **Job Description** The Remote Breakfast Cook position assists with the preparation, production, and presentation of a variety of foods, completion of production ... or GED equivalent. + At least three (3) years of directly related restaurant cooking and/or baking experience, which demonstrates a working knowledge of high-volume… more
- Stars and Strikes (Columbus, GA)
- …We strive to create a clean and safe kitchen environment. As a Stars and Strikes Line Cook , you will be able to create a variety of delicious dishes from our full ... restaurant and catering menus. Take a look at our...kitchen, food prep areas, and food storage areas meet restaurant cleaning standards + Maintains a safe work environment… more
- ASM Global (New Orleans, LA)
- The Role A Cook 3 is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and ... a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility preferred + Ability to interact with co-workers in order to… more
- Omni Hotels (Irving, TX)
- …outlets , and additionally responsible for preparing daily requisition for food areas. Cook 1 is expected to aid in maintaining and setting standards of quality ... of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and...within fine dining, high volume, and multi-outlet resort / restaurant group (strongly preferred) + Previous fine dining Banquet… more
- The Yarrow Group (Fort Collins, CO)
- …portion sizes. + Preparing ingredients and components of each recipe on the restaurant 's menu. + Maintaining freshness of product and rotating old product out. + ... Participates in all projects, programs, and assignments to ensure that hotel and restaurant guidelines and procedures are being followed. + Is aligned with the… more
- Cracker Barrel (Indianapolis, IN)
- …the kitchen, and it takes a team to bring the experience together. As a Cook , you might be prepping ingredients, plating comfort food, or cooking up someone's new ... can-do spirit to every shift come on in, we've been expecting you! No restaurant experience? No worries. We'll teach you everything you need to know. **Focus on… more
- Hackensack Meridian Health (Old Bridge, NJ)
- …mission to transform healthcare and serve as a leader of positive change. The Cook prepares, cooks, and serves food for consumption by patients, staff & visitors. ... GED equivalent programs. + Minimum of 1 or more years of hotel and/or restaurant cooking experience. + Observed good cooking techniques. + Team player. + Excellent… more
- St. Luke's University Health Network (Stroudsburg, PA)
- …we serve, regardless of a patient's ability to pay for health care. The Cook prepares, serves, and forecasts all items needed for menu services according to recipes ... AND EXPERIENCE: Previous cooking experience, preferably in a hospital or restaurant environment. Specific on-the-job training will be provided. Please complete your… more