- State of Michigan (New Haven, MI)
- …facility. Position Description (https://MCSC.state.mi.us/AgencyPDFs/FSS 9 Composite Final ( 2 ).pdf) Required Education and Experience Education Educational level ... experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook , including three years equivalent to a Cook E6 or two years… more
- State of Michigan (Jackson, MI)
- …experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook , including three years equivalent to a Cook E6 or two years ... Possession of an associate's degree in dietetics; food services management; hotel, restaurant and institution management; or human nutrition and two years of… more
- New York State Civil Service (Albany, NY)
- …Corrections and Community Supervision, Department of Title Food Service Worker 2 Occupational Category Skilled Craft, Apprenticeship, Maintenance Salary Grade 09 ... in the following titles: Food Service Worker 1, Dietitian Technician, or Cook . Only the titles listed are qualifying. Non-Competitive minimum qualifications: must… more
- The Walt Disney Company (Anaheim, CA)
- …and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney's Grand Californian Hotel & Spa, where exceptional ingredients ... at Napa Rose: **Hourly Opportunities may include:** + Dinner Cook + Specialty Cook **Responsibilities :** **All...kettles + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
- Anheuser-Busch (Lexington, VA)
- …lead and empower team members. + Must be proficient in all kitchen positions in the restaurant (line cook , prep cook , etc.). + Expert-level knowledge of food ... a large staff effectively and efficiently in a fast-paced restaurant /pub environment. The Sous Chef is the shift supervisor...in menu development. + Ability to perform all line cook and prep cook duties and step… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …adherence to meal and rest break rules Knowledge and Skill Required + 2 years HOH experience in full-service restaurant preferred + Demonstrated leadership ... We are Out West Restaurant Group , the largest franchisee of Outback...Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General… more
- NANA Regional Corporation (Prudhoe Bay, AK)
- …and coordinates activities within a food service area. + Prepare food and cook vegetables, entrees, coffee, sauces, meats, etc. + Maintains a variety of products ... snack bars, display cases, serving lines, etc. + May occasionally prepare food or cook vegetables, entrees, coffee, sauces, meats, etc. + May also be combined with… more
- IHG (Naperville, IL)
- **_JOB OVERVIEW:_** Lead the day-to-day activities of the restaurant /bar. Supervise the service and delivery of menu items in assigned restaurant and bar ... satisfaction. + Greet guests pleasantly as they approach the restaurant ; promote house drinks and utilize up-selling skills whenever...all inspections and audits. + Work directly with the cook and staff to place food and beverages orders… more
- Hilton (Anaheim, CA)
- …ideal candidate will possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of 3 years ... experience as a line cook + Working knowledge of health department regulations and...a plus\! Shift pattern: mostly PM shifts starting between 2 :00pm and 3:00pm Pay rate: starting at $28\.00/hr **The… more
- Ellis Medicine (Schenectady, NY)
- The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director ... under the direction of a supervisor or manager. The chef/ cook is responsible for the following: + Possess skills...or equivalency. + Must have a minimum of two ( 2 ) years of combined experience and knowledge in institutional… more