• Food & Beverage Supervisor Hotel Indigo Naperville…

    IHG (Naperville, IL)
    **_JOB OVERVIEW:_** Lead the day-to-day activities of the restaurant /bar. Supervise the service and delivery of menu items in assigned restaurant and bar ... management of potentially serious issues. Ensure all staff is properly trained, and certified as required, and have the tools and equipment needed to effectively… more
    IHG (07/21/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Lenoir, NC)
    …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... Must also be able to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when there are call-outs. + Leadership… more
    Healthcare Services Group, Inc. (08/02/25)
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  • Deli Assistant Department Manager

    Festival Foods (WI)
    …food service and deli operations? Whether you've excelled in fast food, worked in a restaurant , managed a line cook station, or are eager to learn leadership in ... the boomerang principle. Your experience in fast food, deli, or restaurant settings will enhance the overall shopping experience. + Department Maintenance:Maintain… more
    Festival Foods (07/11/25)
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  • Food & Beverage Attendant

    Atrium Hospitality (Rogers, AR)
    …NW Arkansas holds 400 two-room suites, an indoor pool, gym, a full-service spa, restaurant , and offers an evening reception for guests. When you join the Atrium ... + Able toperform the duties ofa complimentary bartender, busser, cook , or serverasneeded; + Knowledge of menus, presentation, and...High school diploma or equivalent + Food Safety Training certified or become certified within first 60… more
    Atrium Hospitality (07/26/25)
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  • Chef Manager

    Sunrise Senior Living (Gilbert, AZ)
    …meaningful ways to serve, grow, and shine together.** **Sunrise Senior Living was again certified as a Great Place to Work(R) by Activated Insights. This is the 9th ... food service, and dining room operations in a full-service restaurant + Ability to recruit, coach, and manage the...two (2) years' volume cooking experience and ability to cook three (3) to four (4) days per week… more
    Sunrise Senior Living (07/26/25)
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  • Deli and Bakery Manager

    Festival Foods (WI)
    …Hand jack, slicers, baler, trash compactor, fryer, oven, grinders, mixers, blaster, chiller, and cook and holds + Must have WI Certified Food Manager License ... + At least five grocery, deli, bakery, retail or restaurant experience preferred (with two years in a key...(Festival will pay in order to get certified if not) PHYSICAL DEMANDS AND WORK ENVIRONMENT: The… more
    Festival Foods (07/18/25)
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  • Food Service Director

    Healthcare Services Group, Inc. (Phillipsburg, NJ)
    …training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from client managers, ... or higher in food service management or hospitality, including food service or restaurant management coursework preferred. + Two years of experience in quantity food… more
    Healthcare Services Group, Inc. (08/02/25)
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  • Executive Chef 2

    Sodexo (Zieglerville, PA)
    …40 kitchen staff. Will train and mentor cooks. This Chef will be hands on and cook as needed. Typical shift is 8:30am - 5:30pm, may vary with other weekend coverage. ... + a strong production culinary background, ideally in an up-scale restaurant /retail/catering environment; healthcare experience is a plus; + experience leading and… more
    Sodexo (07/31/25)
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  • Team Member

    Taco Bell (Prestonsburg, KY)
    …we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)- certified menu items. ... face that greets and serves the customers quickly and efficiently or a cook who make things happen in the kitchen. Additional Responsibilities: + Friendly attitude,… more
    Taco Bell (07/30/25)
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  • Deli Assistant Department Manager - PM

    Festival Foods (WI)
    …food service and deli operations? Whether you've excelled in fast food, worked in a restaurant , managed a line cook station, or are eager to learn leadership in ... Certification: ServeSafe certification (Festival will pay for certification if not already certified ). + Experience: At least 6 months of experience in a Counter… more
    Festival Foods (07/21/25)
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