• Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …country dining and delivers Mina's signature flair with a highly curated culinary experience perfect for any time of day. This charming wine country tavern offers ... wine list nestled in the heart of Sonoma. The restaurant features regional California cuisine cooked on a hearth...Whether enjoying the bocce ball court, the happy hour experience , or a celebratory dinner with friends, Wit &… more
    Sage Hospitality Group (11/30/25)
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  • Lead Line Cook

    Omni Hotels (Austin, TX)
    …by management. Qualifications + Required to have at least 2 years minimum culinary experience in a fast-paced hotel or restaurant kitchen. + Must be able ... Perform work assignments to meet proper quantities within a necessary time frame. + Keep walk-in, prep area and...equipment, etc.). Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam,… more
    Omni Hotels (11/28/25)
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  • PM Cook - Part Time

    Omni Hotels (Tucson, AZ)
    …Friday through Monday: 2:00pm - 9:30pm Qualifications: + Minimum of 2 years culinary experience in a hotel or restaurant kitchen is strongly preferred. + ... demonstrated understanding of cooking skills and techniques. + Support restaurant chef/sous chef and supervisor + Control quality and...minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a… more
    Omni Hotels (11/20/25)
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  • Experienced Line Cook - Republic of Texas

    Omni Hotels (Corpus Christi, TX)
    …and work in conjunction with all line cooks in the Republic of Texas Restaurant . Responsibilities + Communicate with the Chef to learn daily work tasks and their ... Perform work assignments to meet proper quantities within a necessary time frame. + Be knowledgeable of all stations...frame. + Be knowledgeable of all stations in the restaurant . + Be knowledgeable of plate presentations and preparations… more
    Omni Hotels (10/31/25)
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  • Line Cook at PLS on Post

    Sage Hospitality Group (San Francisco, CA)
    …best and create excellence in everything we do. We believe in enriching lives one experience at a time. More than a slogan, we empower our employees to make positive ... perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items… more
    Sage Hospitality Group (10/22/25)
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  • Cook II - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items ... per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent experience . ** Experience ** Minimum one-year food service or related… more
    Sage Hospitality Group (11/11/25)
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  • Prep Cook

    Chicken Salad Chick (Lubbock, TX)
    …feet for several hours at a time and lift potentially heavy objects when necessary . Prior experience is preferred, but not necessary . **Company ... community. + Leadership opportunities to gain real world management experience to help you reach your professional goals. +...others to follow the visions and values of the restaurant + Ability to multitask quickly, yet thoroughly +… more
    Chicken Salad Chick (11/06/25)
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  • Prep Cook

    Chicken Salad Chick (Amarillo, TX)
    …feet for several hours at a time and lift potentially heavy objects when necessary . Prior experience is preferred, but not necessary . **Company ... community. + Leadership opportunities to gain real world management experience to help you reach your professional goals. +...others to follow the visions and values of the restaurant + Ability to multitask quickly, yet thoroughly +… more
    Chicken Salad Chick (11/06/25)
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  • Prep Cook

    Chicken Salad Chick (Tuscaloosa, AL)
    …feet for several hours at a time and lift potentially heavy objects when necessary . Prior experience is preferred, but not necessary . **Company ... the community. Leadership opportunities to gain real world management experience to help you reach your professional goals. Competitive...others to follow the visions and values of the restaurant + Ability to multitask quickly, yet thoroughly +… more
    Chicken Salad Chick (11/06/25)
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  • Banquet Cook I - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …Art Institute. Yet with our hotel's spa, rooftop lounge, locally inspired restaurant , indoor lap pool and spacious accommodations overlooking the city, guests may ... perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items… more
    Sage Hospitality Group (11/05/25)
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