- Knowledge Builders Inc. (Batavia, NY)
- …employment in a hospital, nursing home, or school cafeteria; residential dining hall; restaurant ; or diner. Experience must have included responsibility for food ... Richmond Ave Batavia, NY 14020 + $19 depending upon experience + Approximately 20 months left on the contract....and service activities per established agency procedure. + Requisitions needed supplies in area of responsibility and oversees proper… more
- NANA Regional Corporation (Prudhoe Bay, AK)
- …of hire origin is Anchorage, AK._ **Responsibilities** + Assists cooks and others as needed and coordinates activities within a food service area. + Prepare food and ... cook vegetables, entrees, coffee, sauces, meats, etc. + Maintains...equivalent. + At least one (1) year of work experience in a commercial kitchen or documented vocational training… more
- Silver Diner Development, LLC (Fredericksburg, VA)
- …are advantageous they are not required. REQUIRED EXPERIENCE Minimum: 1-2 years experience in the restaurant or hospitality industry. Prior experience as ... Communicate with HOH Expo to: + Ensure menu item cook times are correct (max. 15 mins for entrees)...+ Cross-train for Soda to assist this station when needed KEY TASKS: + Support Servers, other Associates and… more
- Hilton (Anaheim, CA)
- …The ideal candidate will possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of 3 ... years experience as a line cook + Working...Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and… more
- Ellis Medicine (Schenectady, NY)
- …or equivalency. + Must have a minimum of two (2) years of combined experience and knowledge in institutional or restaurant cooking techniques, food service ... The food and nutrition services chef/ cook position works under the supervision of the...facility work, communications via email). + Ability to utilize experience and knowledge to make adjustments to the menu… more
- The Gathering Spot (Atlanta, GA)
- … policy. Required Skills/Abilities: * Ability to produce an excellent culinary and restaurant experience for our members, guests, and clients. * Excellent verbal ... hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron...kitchen equipment and utensils, recommending repairs or replacements as needed . * Sets prices for food items on the… more
- The Resort at Paws Up (Greenough, MT)
- …vocational training or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we ... the culinary management and food creation of an assigned restaurant outlet. What We Offer: + Medical, Dental, Vision...the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular… more
- King's Seafood Company (Loa, UT)
- …Essential Skills/ Experience : + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...Chef: + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + Paid Vacation and Sick… more
- King's Seafood Company (Calabasas, CA)
- …Essential Skills/ Experience : + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary ... six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers… more
- Pura Vida Miami (Palm Beach Gardens, FL)
- …and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love and take pride in what we do, and ... Contribute to the development and enforcement of kitchen and restaurant policies and procedures during shifts. + Step in...Step in to fulfill the responsibilities of a line cook when required, demonstrating proficiency in all kitchen roles.… more