- St. Luke's Health System (Meridian, ID)
- …Dietary Manager (CDM), ServSafe Food Safety Certification or National Restaurant Association Certification (NRA) **What's in it for You:** At St. Luke's, ... caring for people in the communities we serve is our mission - and this includes our own SLHS team. We offer a robust benefits package to support our teams both professionally and personally. In addition to a competitive salary and retirement plans, we ensure… more
- Novant Health (Burgaw, NC)
- Job Summary Works under the supervision of the Dietary Coordinator or On-Site Manager and is responsible for the preparation and production of Menu items for ... + Education: High School Diploma or GED, preferred. + Experience: Two years in restaurant or institutional food service, preferred. Job Opening ID 95741 more
- Army Installation Management Command (VA)
- …preparing foods and cooking simple foods and short orders in a cafeteria, restaurant , or mess. Demonstration of the following work behavior is desirable: Neatness ... Other: This is a standing register; applicants will be sent to the hiring manager as needed. Additional referrals may be made from this vacancy announcement for up… more
- Hoffman Estates Park District (Bridges, MO)
- …Country Club by providing coordination and production of food from the restaurant /bar, kitchen, banquets, weddings and golf outings that meets the expectations of ... or obtain upon hiring Full Job Description: Click here. (https://www.dropbox.com/scl/fi/ss4f6ybib9nlv7qfq0jny/Line- Cook -Banquet- Cook .doc?dl=0&rlkey=ndsvuq2u9a1vpf9iz3fp1r5t2) Please send any questions to: Jenny… more
- Wegmans (Rochester, NY)
- …take your career to the next level? **Amore by Wegmans** , a premier Italian restaurant in Rochester, NY, is hiring a skilled and motivated **Front of House Team ... 1 or more years of fine-dining experience in the restaurant or hospitality industry + Experience leading a team...team + Previous experience in roles such as bartender, cook , food runner, server, etc. At Wegmans, we've always… more
- Fresquez Companies (Albuquerque, NM)
- …subjected to heat, steam, fire, and noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, ... member and guest at a time.)" The Director of Restaurant Operations will work in collaboration with the ...development of new restaurants. + Must obtain a ServSafe Manager certification and a NM Server Permit. Leadership and… more
- Fresquez Companies (El Paso, TX)
- …subjected to heat, steam, fire, and noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, ... guests. Assists the GM with the managing and overall operations of the restaurant . Satisfies customers by providing an exceptional dining experience. Must lead by… more
- IHG (Santa Monica, CA)
- …the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who will ... awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead colleagues and uphold restaurant … more
- Vail Resorts (Keystone, CO)
- …and coordinates the line crew to achieve assigned tasks according to kitchen standards. Cook and prepare food to order on daily basis. Assists in taking monthly ... resources needed related to Commitment to Zero waste programs with resort Sustainability Manager on a regular basis. Other duties as assigned The expected pay range… more
- Marriott (St. Louis, MO)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... and procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform and personal… more
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