- Sage Hospitality Group (Philadelphia, PA)
- …work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the driving ... Urban Farmer Philadelphia is the modern farm-to-table concept introduced by Sage Restaurant Concept, Urban Farmer is committed to sustaining the region we live… more
- Taco Bell (Sissonville, WV)
- …18 years and older, who can work after dinner and late nights. Times vary by restaurant . Schedules can start as early as 4:00pm or later. This shift has a ... Why should you apply? + Free Meals during your shift + Flexible Scheduling + Fun Work Environment +...to: + Greet and positively engage guests in the restaurant . + Accurately accept the guests' orders and process… more
- ManpowerGroup (Milwaukee, WI)
- …service and food quality. **Job Title:** Prep Cook Server / Grill Cook **Location:** Milwaukee, WI **Pay Range:** $18 ** Shift :** 6am-2pm **What's the Job?** ... in the hospitality industry, is seeking a dedicated Prep Cook Server / Grill Cook to join..., you will be an essential part of the restaurant 's production and service teams, supporting the smooth operation… more
- Outback Steakhouse / Out West Restaurant Group (Covina, CA)
- …direction from Management. + Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift REQUIREMENTS: + Ability to ... to apply. Come join the Outback family as a Cook , where you will be passionately preparing, portioning, and...food handling, cleanliness, safety, and sanitation standards during the shift . You will also be preparing food with proper… more
- Outback Steakhouse / Out West Restaurant Group (Gilbert, AZ)
- …direction from Management. . Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift REQUIREMENTS: . Ability to ... to apply. Come join the Outback family as a Cook , where you will be passionately preparing, portioning, and...food handling, cleanliness, safety, and sanitation standards during the shift . You will also be preparing food with proper… more
- King's Seafood Company (Loa, UT)
- …ESSENTIAL QUALIFICATIONS: + Minimum of 18 years of age. + 1 year experience as a restaurant cook . + High school graduate. + Food handlers Card + Ability to ... hour depending on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth...Strong company culture + Delicious food in a beautiful restaurant ! The Cook positions are one of… more
- Omni Hotels (Oklahoma City, OK)
- …outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) and a ... feet of meeting and event space, sports bar, specialty restaurant , coffee shop and a retail venue. We are...a retail venue. We are looking for a skilled cook to join our Seltzer's Modern Diner kitchen. The… more
- Hilton (Sacramento, CA)
- …will possess the following: + A minimum of 2 years' experience in a line cook position in a fast paced, high\-volume restaurant + Ability to work different ... Suites Sacramento Riverfront Promenade \(https://www\.hilton\.com/en/hotels/saceses\-embassy\-suites\-sacramento\-riverfront\-promenade/\)is hiring a motivated Line Cook to join their team\. Our hotel overlooks the… more
- Providence (Portland, OR)
- **Description** ** Cook at Providence St. St Vincent Medical Center- Full-Time, Day Schedule** **Providence offers a fantastic benefits package which include but is ... a retail cooking line or as a room service cook will often be asked to tailor individual items...years - Working in a high volume, full service restaurant or institutional food service facility working in a… more
- King's Seafood Company (Denver, CO)
- …18 years of age + High School graduate + 1 year of experience as a restaurant cook + Food Handlers Card + Ability to satisfactorily communicate verbally in ... The cook positions are one of the most important..., you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness.… more
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