- IHG (San Diego, CA)
- …as well as brand standards and local policies and procedures. Serve as Director of Food and Beverage in his/her absence. At InterContinental Hotels & Resorts ... staffing/human resources-related actions in accordance with company rules and policies. Alert Director of Food and Beverage of potentially serious issues. + Ensure… more
- Omni Hotels (Boston, MA)
- …of public events, in-house events, site visits, tasting, etc.* Work with the Director of Procurement to maintain control of the standards for purchasing and ... receiving items. Test and evaluate products for quality, paying attention to yield, holding, market pricing and waste.* Control requisitioning of food quantities by forecasting volume to achieve maximum profitability by avoiding over/under production.* Assist… more
- Omni Hotels (Boston, MA)
- …public events, in-house events, site visits, tasting, etc. + Work with the Director of Procurement to maintain control of the standards for purchasing and receiving ... items. Test and evaluate products for quality, paying attention to yield, holding, market pricing and waste. + Control requisitioning of food quantities by forecasting volume to achieve maximum profitability by avoiding over/under production. + Assist in… more
- Panera, Flynn Group (Lawrence, KS)
- …Our leaders within Flynn Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We are one of seven premier ... customer experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread,… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: MERCHANDISING MANAGER - New York, NY** **Salary: $90000 - $100000** Become part of Restaurant Associates, the industry's ... the Compass Employee Referral Policy, email [email protected]._** **Job Summary** Restaurant Associates is seeking a motivated and creative Merchandising… more
- Vail Resorts (Keystone, CO)
- …spirits Food & Beverage Outlet manager will be responsible for restaurant operations, maintaining operational goals, promoting teamwork amongst staff, and elevating ... **Pre-Opening Responsibilities:** **Operational Setup & Brand Alignment** + Support the Director of F&B in implementing outlet concepts, ensuring alignment with… more
- Compass Group, North America (Mountain View, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... LinkedIn portfolio. Reporting directly to the National Marketing & Communications Director , this role drives program development, creative execution, and operational… more
- Omni Hotels (Orlando, FL)
- …perfect match. Job Description Responsible for all aspects of building and maintaining restaurant group bookings as well as promoting restaurant services to ... up sell dining. + Function as Liaison between Group, Restaurant and Hotel. + Schedule reservations in OpenTable, update...reasonable job duties as requested by Food & Beverage Director and / or Executive Chef. Qualifications + Ability… more
- King's Seafood Company (Huntington Beach, CA)
- …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...designs and concepts. You will be partnered with a Director of Operations and given all the tools to… more
- Marriott (Miami, FL)
- …Service, if applicable. Assists in the daily supervision of Fine Dining restaurant operations and assists with menu planning, maintains sanitation standards and ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience… more