- ASM Global (Shreveport, LA)
- …Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under direction of the Director of Food & Beverage and the Food & Beverage Manager, the ... or arenas + Experience with upscale dining in a restaurant or similar type facility preferred + High school...1-2 years' experience as a bartender in a high-volume restaurant , theatre, or banquet facility preferred Skills and Abilities… more
- Marriott (Brentwood, MO)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years' experience in the guest services, ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years' experience in the guest services,… more
- Robert Half Finance & Accounting (Chicago, IL)
- …Senior Accountant works directly with the Accounting Manager and reports to the Director of Finance & Accounting. Our ideal candidate is organized, pays strong ... of 3 years progressive experience in accounting/finance . Multi-unit restaurant /hospitality or retail accounting experience preferred . Proficiency with accounting… more
- Sysco (Concord, NC)
- …across categories, specialty segments, and Sysco brand + Coordinate with Director of Business Resources, leveraging data to identify top opportunities for ... foodservice sales experience **Knowledge & Skills:** + Proficiency in culinary, restaurant operations, and food trends required + (Internal Certification & External… more
- Vail Resorts (Keystone, CO)
- …culinary operations of our prestigious luxury hotel, which features a signature restaurant , upscale bar, 24-hour room service, and a dynamic banquet program. This ... and safety standards, and work closely with the Food & Beverage Director to create memorable guest experiences. **Job Specifications:** + Outlet: Kindred Resort… more
- Marriott (Metairie, LA)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years' experience in the guest services, ... * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years' experience in...* Reviews property performance on period basis with Regional Director . * Prepares an annual capital plan and ensures… more
- The Mob Museum (Las Vegas, NV)
- …adherence to the Museum's Core Values. + Collaborate with Kitchen Manager, F&B Director , Sales, and Content Departments in support of Facility Rentals and Public ... and flexibility, teamwork, and good humor are absolute necessities. + Proficient with restaurant management software, and POS equipment. + Able to stand for extended… more
- Brockport Central School District (Brockport, NY)
- …The work is performed under the general supervision of a Food Service Director . Direct supervision is exercised over Cooks, Assistant Cooks and Food Service Helpers. ... foodstuffs for consumption on a large scale for a restaurant , hotel or institution, other than short order or...foodstuffs for consumption on a large scale for a restaurant , hotel or institution, other than short order or… more
- ASM Global (Long Beach, CA)
- …Execute menus for the restaurant as established by the Executive Chef and Director of Culinary. + Provide recipes, training and experience to all staff. + Ensure ... will be responsible for effectively managing all culinary operations of the restaurant including the oversight of production, operation, and sanitation aspects of… more
- Papa John's International (Atlanta, GA)
- …coordinating the logistics and digital execution of training programs, managing restaurant training Learning Management System (LMS) content, and ensuring a seamless ... SharePoint, OneDrive, and Monday.com. Stakeholder Collaboration * Partner closely with restaurant managers, above-store leaders, and operations field teams to ensure… more