- Omni Hotels (Atlanta, GA)
- …in planning and actuating special events that are public relations worthy. Training trainers of service standards. Responsibilities + Consistent maintenance ... + Assure unit management development through well planned cross training programs. + Review all purchase requests of...managers prior to submittal to the Food and Beverage Director . + Maintenance of accurate private wine… more
- AVI Foodsystems (Alfred, NY)
- Director of Catering, Full-Time (Alfred University) AVI...work a flexible schedule + Hands on approach to training and development of the service team + ... energetic and optimistic leader to fill the role ofDirector of Catering at Alfred University in Alfred, NY. The...every day and we offer the following: + Immense training and growth opportunities + A family culture and… more
- AVI Foodsystems (Providence, RI)
- Director of Operations, Full-Time (Bryant University) AVI Foodsystems Inc Providence, RI (Onsite) Full-Time Apply Now Job Details AVI Foodsystems is looking for ... operation + Oversee an energetic and proactive approach to interviewing, selecting, training , counseling, disciplining and scheduling of all team members with… more
- Sodexo (Spring Valley, CA)
- **Role Overview** Sodexo is seeking an experienced and dynamic ** Director of Dining** to lead our dining operationsat Covenant Living at Mount Miguel, a large ... the daily dining operations including dining room service, a restaurant , bistro, grab and go and catering; + deliver...service; + implement Sodexo systems and programs, and oversee training of staff; + continuously evaluates service… more
- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** The Director of Information Technology is a leader focused on streamlining operations while implementing new technology to advance the Atlantis for ... as a Four Diamond resort; less than five percent of the nearly 31,000 properties approved by AAA achieve...Atlantis Steakhouse received Forbes 4 Stars and Bistro Napa restaurant at Atlantis is recommended by Forbes Travel Guide… more
- Omni Hotels (Asheville, NC)
- …of house operations". + Assure unit management development through well planned cross training programs. + Review all purchase requests of unit managers prior ... to submittal to the Food and Beverage Director . + Maintenance of accurate private wine...upscale hotel/resort environment. + Bachelor's Degree or Equivalent + Restaurant Management + Strong knowledge of wines.… more
- Kimpton Hotels & Restaurants (Washington, DC)
- …of the job will be leading a team including but not limited to a Director of Catering, Catering Managers and Coordinators. **Some of your responsibilities ... our ability to deliver outstanding guest service. + Hiring, training , performance management of team members, including...committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With… more
- Marriott (Tampa, FL)
- … of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training , development, recognition and most ... SUMMARY** Manages all beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. As a… more
- Healthcare Services Group, Inc. (Charles Town, WV)
- …Conduct staff training , quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed. + Communicate directives from ... Overview Role: Food Service Director / Dining Services Director /...food service management or hospitality, including food service or restaurant management coursework preferred. + Two years of… more
- Kimpton Hotels & Restaurants (New Orleans, LA)
- …downright exceptional. Guests feel it; you'll feel it too. **What You'll Do** The Director of Housekeeping is responsible for the supervision and coordination ... make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage… more