• Area Director of Food & Beverage

    Sage Hospitality Group (Portland, OR)
    …The major areas of responsibility/management include: Catering Operations, Kitchen, Restaurant (s), Room Service and Lounge(s). Participate in total hotel management ... a larger share of the local market to meet/exceed sales and financial goals and objectives. + Manage the...the maintenance/sanitation of the food and beverage areas and equipment in the hotel to protect the asset, comply… more
    Sage Hospitality Group (06/07/25)
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  • Director of Food & Beverage at The Joinery Hotel

    Sage Hospitality Group (Pittsburgh, PA)
    …The major areas of responsibility/management include: Catering Operations, Kitchen, Restaurant (s), Room Service and Lounge(s). Participate in total hotel management ... a larger share of the local market to meet/exceed sales and financial goals and objectives. + Manage the...the maintenance/sanitation of the food and beverage areas and equipment in the hotel to protect the asset, comply… more
    Sage Hospitality Group (05/27/25)
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  • Food Service Worker/Cashier (Full Time)

    Compass Group, North America (Chicago, IL)
    Restaurant Associates + We have an opening for full time FOOD SERVICE WORKER/CASHIER positions. + Location: Harry Potter Butterbeer Bar Chicago - 676 North Michigan ... step-by-step instructions to refer a friend to this position. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for… more
    Compass Group, North America (05/14/25)
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  • Deli Assistant Department Manager

    Festival Foods (WI)
    …food service and deli operations? Whether you've excelled in fast food, worked in a restaurant , managed a line cook station, or are eager to learn leadership in a ... boomerang principle. Your experience in fast food, deli, or restaurant settings will enhance the overall shopping experience. +...in the deli, including work areas, shelving, and the sales floor. Your attention to detail will ensure a… more
    Festival Foods (05/31/25)
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  • Regional Director of Operations (Raising Cane's)

    Raising Cane's (Honolulu, HI)
    …for all stores within your region, including new store growth, revenue and sales growth, profitability, and human capital management. It's up to you to make ... will provide comprehensive training and ongoing support. **Your Impact and Responsibilities:** ** Restaurant Support:** + Lead and inspire all store team members to… more
    Raising Cane's (06/05/25)
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  • In-Room Dining Attendant: Hotel Landing

    Sage Hospitality Group (Wayzata, MN)
    …issues, comments and problems to ensure a quality experience and enhance future sales . + Report all communications to immediate shift supervisor. + Perform all cash ... of customer service principles, the food server function and restaurant and kitchen operations. + Must know standard cash-handling...to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time. + Balancing,… more
    Sage Hospitality Group (05/23/25)
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  • General Manager

    Papa John's International (Harvey, LA)
    …+ Manage the company's assets by keeping the restaurant clean + Equip restaurant and maintain all equipment . At Papa John's, our team members are more ... Managers** are responsible for all functions of a Papa John's restaurant . That means delivering high-quality products and services while increasing profitability.… more
    Papa John's International (05/22/25)
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  • Assistant Manager

    Apple American Group (Henderson, NV)
    …you will be engaged in all aspects of the day-to-day operations at the restaurant . You are responsible for getting guests and staff passionate about their experience ... standards by performing line checks. + Effectively schedules employees to meet sales demands. + Maintains effective safety and security programs. + Promotes and… more
    Apple American Group (05/17/25)
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  • Area Director of Operations - St Louis

    Papa John's International (Jefferson City, MO)
    …Director of Operations Leads a team of General Managers for corporate restaurant operations within an area consisting of 5-10 restaurants ensuring people ... development, product quality, customer satisfaction, image management, restaurant profitability, and assimilation into Papa John's culture. Other responsibilities… more
    Papa John's International (05/09/25)
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  • Assistant Manager

    The Cambridge School of Culinary Arts (Cambridge, MA)
    … management preferred + Hands-on experience with professional coffee machines and restaurant equipment + Availability to work within operating hours (including ... on drink and food preparation and proper use of equipment + Coordinate with vendors and order supplies, as...to develop promotional strategies and special events. + Monitor sales performance and work to achieve financial goals, including… more
    The Cambridge School of Culinary Arts (05/04/25)
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