- Sodexo (Stamford, CT)
- **Role Overview** **Sodexo Corporate Services** is looking for an **Catering** ** Executive Chef** to join our team at Synchrony in Stamford CT. The current food ... open for Breakfast and Lunch only, and Catering Operations. The **Catering** ** Executive Chef 2** will oversee catering production. This location does approximately… more
- Compass Group, North America (Cleveland, OH)
- Bon Appetit + We are hiring immediately for full time EXECUTIVE STEWARD positions. + Location: Case Western Reserve University - 2315 Murray Hill, Cleveland, OH ... more details upon interview. + Requirement: One year of executive steward experience is preferred but not required. +...of necessary equipment (china, glass and silver) to the Restaurant , Room Service and Banquet areas. + Ensures that… more
- Sodexo (Newtown Square, PA)
- **Role Overview** Sodexo is currently seeking a dynamic ** Executive Chef** to lead our culinary operations at **White Horse Village** in **Newtown Square, ... residents both natural beauty and convenient urban access. The Executive Chef will oversee a culinary team of approximately...desire for creativity, + prior experience with country club, restaurant and / or retirement living dining; + experience… more
- Compass Group, North America (Mounds View, MN)
- Bon Appetit Position Title: Senior Executive Chef Pay Grade: 16 Reports To: General Manager Salary: $90,000 to $100,000 Other Forms of Compensation: Bonus Our ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...for our people! Job Summary Working as a Senior Executive Chef will allow you the opportunity to work… more
- Compass Group, North America (Cambridge, MA)
- Bon Appetit Position Title: Executive Chef Reports To: Manager of Operations Salary: $90,000 to $100,000 Other Forms of Compensation: Our Passion is Food!At Bon ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...friend to this position. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen… more
- Sodexo (Oklahoma City, OK)
- …is seeking a skilled and visionary culinary professional to join our team as ** Executive Chef 3** at **St. Anthony Hospital** in **Oklahoma City, OK** . In this ... kitchen operations with a strategic focus on delivering a high-quality, restaurant -style experience for patients. The ideal candidate brings extensive experience in… more
- Raising Cane's (Plano, TX)
- …the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and ... Role at Raising Cane's:** The **Office of the Founder Executive Assistant** is responsible for supporting planning and execution...on behalf of Office of the Founder + Manage executive schedules, meetings, and logistics + Execute travel logistics… more
- DoorDash (Los Angeles, CA)
- …the technology that supports it. About the Role As an Account Development Executive , you'll manage a portfolio of restaurant and hospitality clients, nurturing ... SevenRooms is on a mission to reshape the hospitality industry by helping restaurant operators take control of their guest relationships. We partner closely with… more
- Vail Resorts (Park City, UT)
- …+ Critical Illness and Accident plans **Job Summary:** This is a dynamic Executive Chef opportunity with the world class Hospitality Team at Park City Resort. ... recipes that match the theme and clientele of the restaurant + Purchase and receive all food products and...approved slip resistant footwear **Preferred** + 3+ years of Restaurant experience + 3+ years of supervising 10 or… more
- Mina Group (Washington, DC)
- Acqua Bistecca is a restaurant where wood-fired steaks and pristine local seafood take center stage, all through the lens of refined Italian influence. The menu ... of the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to...and operations teams to further the success of the restaurant . You have expertise in cooking techniques, inventory control,… more