- Taco Bell (Irvine, CA)
- …Mexican-inspired quick service brand (QSR) in the world, we're also part of the biggest restaurant group in the world: Yum! Brands . Much of our fan love and ... with a cause. From ensuring we use high quality, sustainable ingredients to elevating restaurant technology in ways that hasn't been done before we will continue to… more
- Taco Bell (Fort Wayne, IN)
- Job Summary Delight Restaurant Group is seeking an exceptional business leader to join our team as Director of Business Transformation. This newly created role is ... and cost reduction. Operations & P&L Optimization + Launch a low-profitability restaurant review process, with a focus on pricing strategy, margin levers, and… more
- Silver Diner Development, LLC (Bethesda, MD)
- …Silver is the place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer fresh sustainable ingredients from ... from around the world from recipes by our award-winning Executive Chef Ype Von Hengst. + Earn over $16...Diverse Places to Work' + One of Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch'. +… more
- Stanford University (Stanford, CA)
- …48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and ... & Experience: Bachelor's degree in hospitality management or hotel and restaurant management, certification by a recognized culinary institution, or an equivalent… more
- Omni Hotels (Charlotte, NC)
- …the safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily prep ... timely manner.* Completing any other assignments as assigned by Executive / Sous Chef.* Works one to two days...Position works in the interior of the hotel, in restaurant and kitchen areas with exposure to humidity, steam… more
- Aerotek (Redmond, WA)
- …on schedule. **Location :** Redmond, WA **Job Description** We're hiring ** Executive Level Catering Attendants, Cooks, and Dishwashers** to support high-end ... offer recurring work. Catering Attendants will provide top-tier service to executive clients, handling setup, execution, and breakdown of events with professionalism… more
- Marriott (Rosemont, IL)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations,… more
- Compass Group, North America (Columbia, SC)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Morrison ... guest experience) unforgettable. **Your Role** + Partner with the Executive Chef to run the retail kitchen like a...Chef to run the retail kitchen like a top-tier restaurant + Create menus and specials that keep customers… more
- System One (Fort Lauderdale, FL)
- …business owners or to attend locations where they can be reached, such as restaurant supply depots, etc. B2B Sales Representative / Account Manager ( Sales Manager, ... Sales Executive , Account Executive , Field Sales, Outside...with small business owners, for example : retail merchants, restaurant owners, consumer service providers, etc - to offer… more
- ASM Global (CA)
- The Role The Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for coordinating the day-to-day operations of ... RoleThe Culinary Supervisor position will report to the venue Executive and/or Sous Chef and will be responsible for...(3) years working in a fast-paced, high-end club, or restaurant . + Professional training through culinary education or working… more