• Pastry Chef

    NBC Universal (Universal City, CA)
    …to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen. This Chef has advanced knowledge of culinary ... implementation + Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert menus. +...menus. + Staying current on developing trends in the restaurant industry and being able to apply trending ingredients… more
    NBC Universal (09/19/25)
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  • Administrative Assistant II, Clinique NA

    The Estee Lauder Companies (New York, NY)
    …essential in managing the fast-paced environment. Partner with assistants of Executive Management, Marketing, Finance, Sales and Education departments to effectively ... * Review all mail, non-confidential email * RSVPs / Restaurant Reservations / Car Services * Works closely with...required. * Minimum of five years previous work experience; executive experience an asset. * Expert computer skills including… more
    The Estee Lauder Companies (09/18/25)
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  • Hotel Manager - EC

    Spanish Peaks Mountain Club (Big Sky, MT)
    …profit enhancing measures. + Provide support of a specialist nature to the Executive Committee. QUALIFICATIONS + Bachelor's Degree Preferred. + A minimum of 15 years ... of management experience of high end restaurant 's and/or hotels. + A minimum of 10 years'...operation. + At least five years' experience in an executive level food & beverage and multi-unit position. +… more
    Spanish Peaks Mountain Club (09/18/25)
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  • EDR Supervisor - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …Room. Create and monitor weekly shift schedule. This position reports to the Executive Chef. Job Description: Wage: $24.00 - $24.00 Benefits: Sick Pay (Sick Leave ... of safety issues and report them immediately to the Executive Chef . + Performs such other related duties...+ At least s ix months culinary experience in restaurant , catering, or employee dining room required . +… more
    Guest Services (09/18/25)
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  • General Manager

    Spanish Peaks Mountain Club (Irvine, CA)
    …a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef-driven destination restaurant with a rooftop terrace and lounge. When leisure is a priority, ... laws. + Responsible for selecting, leading and developing the Executive Committee and key leadership within the division and...+ At minimum of 5 years' experience as an Executive level position in a luxury operation + Pre-opening… more
    Spanish Peaks Mountain Club (09/18/25)
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  • Cook - Anchorage Convention Centers

    ASM Global (Anchorage, AK)
    …up and working various stations for buffets, receptions, etc; as requested by Executive & Sous Chef. + Stores all appropriate food in refrigerated walk-in freezer, ... Reports any equipment in need of repair to the Executive Chef. + Required to guarantee that hot foods...months of food service experience in a commercial or restaurant kitchen environment. + Culinary school training preferred. SKILLS… more
    ASM Global (09/17/25)
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  • Psychologist - Center for Neuropsychological…

    Kennedy Krieger Institute (Baltimore, MD)
    …disorders, autism spectrum disorder (ASD), and disruptive behaviors through our Executive Function (EF), Emotion and Behavior Disorder (EBD), Development and Early ... tests to assess intellectual functioning, academic achievement, attention and executive functioning, memory, and socio-emotional status. c. Interpreting test… more
    Kennedy Krieger Institute (09/13/25)
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  • Sous Chef - Emory University

    Compass Group, North America (Atlanta, GA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... garnishing daily menu items, supervising hourly associates, and working alongside the Executive Chef to manage cost controls, ordering, and the implementation of new… more
    Compass Group, North America (09/11/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Fort Worth, TX)
    …details upon interview. + **Requirement** : Prior management, catering, banquet, and restaurant experience is required. + **_Pay Range:_** _$22.00_ per hour _to ... good people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (09/11/25)
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  • Multi-Unit F&B Director of Operations

    Compass Group, North America (San Mateo, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... standards-developing SOPs, coaching teams, auditing performance, and reporting to executive stakeholders. If you thrive in a fast-paced, people-first environment… more
    Compass Group, North America (09/10/25)
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