- Marriott (Marco Island, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre'd. * Recognizes superior quality products,… more
- Compass Group, North America (Scranton, PA)
- …across the country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining&Chartwells we take pride in creating opportunities for ... achieve their development goals within the company. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
- Carrington (Lincoln, NE)
- …client relations activities. Work with all levels of management (including senior executive levels) and non-management staff in an effort to maintain, support and ... operations preferred. + Ability to interact with all levels of Senior Executive Management and Non-Managerial staff both externally and internally in an effort… more
- Compass Group, North America (New York, NY)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... same knowledgeable, kind, and consultative style whether they be an Executive Assistant, C-Level Executive , or team manager. You thrive in an environment where… more
- Unbridled (Canon City, CO)
- …support Unbridled Hospitality Group's operational goals. + Menu Costing: Collaborate with the Executive Chef to develop and cost menus for our restaurants and bars, ... into a leadership role in the absence of the Executive Chef. + Contribute to menu planning and recipe...of managing teams and driving operational success in a restaurant or hospitality setting. + Must Have ServeSafe Certification:… more
- Philadelphia Museum of Art (Philadelphia, PA)
- …Officer, to the Deputy Director and Chief Advancement Officer and the Executive Office on developing strategies for cultivating and soliciting principal gifts. ... to integrate fundraising opportunities and foster collaboration. + Support the Executive staff, the Deputy Director and Chief Advancement Officer, and Advancement… more
- Witham Family Hotels (Bar Harbor, ME)
- …help oversee kitchen operations, create exceptional dishes, and work closely with our Executive Chef to ensure an unforgettable dining experience for our guests. The ... dollars to local organizations. Key Responsibilities: + Assist the Executive Chef in overseeing daily kitchen operations. + Prepare...experience as a Sous Chef or higher in a restaurant , hotel, or similar setting. + Strong culinary skills… more
- Compass Group, North America (Concord, NC)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of… more
- Sage Hospitality Group (Savannah, GA)
- …always within the framework of all Company policies and procedures. **Responsibilities** ** Executive Committee** + Lead the Executive Committee utilizing a ... including review of cost increases and competitive pricing in room rates, restaurant , lounge and banquet areas. + Assure recommendation and implementation of price… more
- Omni Hotels (Atlanta, GA)
- …monthly. + Maintenance of adequate service ware of outlets through communication with Executive Steward + Assist outlet managers and unit chefs in refinement of ... + Assure forecasts of daily linen consumption, and communicate needs to Executive Housekeeper. + Monitor serviceability of front of house uniforms and forecasts… more