- Guest Services (Bear Mountain, NY)
- …and resolve customer needs with professionalism and empathy. + Partner with the Executive Chef and culinary team to ensure efficient kitchen operations, timely ... 85,000.00 USD Annual Job Summary: The Food & Beverage Manager assists the General Manager in all...across all food and beverage units (7), including a restaurant , banquets/catering, and all concession locations. Management of operations… more
- IHG (Washington, DC)
- …on competitor activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure and stored ... and locals alike. **About the Food & Beverage Outlet Manager position** As our new Food & Beverage Outlet..., you will oversee the day-to-day operations of our restaurant /bar. You will develop and implement strategies to improve… more
- Spanish Peaks Mountain Club (Irvine, CA)
- …locales, including a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef -driven destination restaurant with a rooftop terrace and lounge. When ... must physically work in Mexico City The Hotel General Manager is responsible for the overall success of all...laws. + Responsible for selecting, leading and developing the Executive Committee and key leadership within the division and… more
- ASM Global (Tampa, FL)
- …The Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and ... STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department...operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks,… more
- AVI Foodsystems (Edinboro, PA)
- …+ Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Job Requirements: + Culinary degree preferred + Two or more years ... Production/Kitchen Manager , Full-Time (PennWest Edinboro) AVI Foodsystems Inc Edinboro,...PA (Onsite) Job Type Customer Service, Hospitality - Hotel, Restaurant - Food Service Experience Not Specified Date Posted… more
- Compass Group, North America (Evanston, IL)
- …and swift recovery of any service lapses. + Collaborate closely with the Executive Chef to coordinate service flow, menu pacing, and operational planning. ... December 2025, and we are seeking a passionate, service-driven Front of House (FOH) Manager to lead our guest-facing operations. This is a unique opportunity to play… more
- Insight Global (Macon, GA)
- …4 years of upscale fine dining or hotel experience or open to fast casual restaurant ( Chef & F&B Manager combined role). *Fast casual experience minimum, ... the role and is open to the following options: Executive Chef : Focused on culinary excellence and...Focused on front-of-house operations, beverage program, and guest experience. Chef & F&B Manager (Combined Role): A… more
- Sage Hospitality Group (Denver, CO)
- …memory of yourself or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift ... to enjoy the renowned Toro Latin Kitchen & Lounge restaurant .Take a seat and let the Latin American flavors...kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean… more
- Silver Diner Development, LLC (Washington, DC)
- …heart of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard ... place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer...60% of our managers and ALL of our General Manager and Area Directors having been promoted from within.… more
- Silver Diner Development, LLC (Washington, DC)
- …heart of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard ... place for you! Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer...our kitchens. Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh… more