- Marriott (Bellevue, WA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Boca Raton, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... * Brings issues to the attention of the department manager and Human Resources as necessary. * Provides information...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
- Marriott (Marco Island, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Houston, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Kissimmee, FL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (Naples, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Chicago, IL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (San Francisco, CA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (San Francisco, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Scottsdale, AZ)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more